11
OPERATIONAL REMINDERS
BE SURE YOU CLEAN BOTH SIDES OF YOUR COOKING GRATE REGULARLY for
efficient fat drain off. Remember, raising the cooking grates changes the temperature only
slightly … but it drains excess fat more quickly.
BE SURE YOUR BROILER BURNER VALVES ARE PROPERLY ADJUSTED to achieve a
550°F - 650°F broiling surface. DO NOT OVERFIRE as you will cause premature
component failure.
BE SURE TO INSPECT AND CLEAN THE PERFORATED SCREENS REGULARLY to
reduce flare-up.
BE SURE TO KEEP THE RADIANT REFLECTORS AND HEAT SHIELDS CLEAN on
low-profile counter models to reduce flare-up.
Содержание Legend series
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