Miele SmartLine CS 7101-1, Инструкции по эксплуатации и монтажу

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Warning and Safety instructions
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Do not use pans with a diameter that is larger or smaller than the
stated dimensions (see “Pans”). A pan which is too small will be un-
stable on the pan support. If the diameter is too large, heat emitted
from the bottom of the pan may damage the worktop, walls with
poor heat resistance (e.g. panelled walls), or parts of the wok. Miele
will not accept responsibility for this type of damage.
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Ensure that the flames from the burner do not spread out beyond
the base and up the sides of the pan.
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Do not use pans with very thin bases. This could damage the
wok.
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The pan support supplied with the appliance must always be
used. Never place a pan on the burner itself.
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Replace the pan supports carefully to avoid scratching the sur-
face.
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Do not use or store flammable materials near this appliance.
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Remove all grease spatters and other combustible (food) residues
from the wok burner as soon possible. They are a fire hazard.
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The use of the wok creates heat, moisture and combustion
products in the room where it is installed. Make sure that the appli-
ance is installed in a location with sufficient ventilation. Natural vent-
ilation openings should not be blocked. Alternatively, a mechanical
ventilation device (e.g. a cooker hood) can be installed.
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Prolonged intensive use of the wok may require additional ventila-
tion of the room, e.g., by opening a window, or by operating the
cooker hood on a higher setting.
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If the wok has not been used for a longer period of time, it should
be thoroughly cleaned before it is used again. It is also advisable to
have it tested for safety. This should be done at regular intervals.