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Miele H 7260 BP, Инструкции по эксплуатации и монтажу

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Roasting

59

Notes on the functions

You can find an overview of all the
functions with their recommended
values in “Main and sub-menus”.

Use the 

Bottom heat

 

 function

towards the end of the cooking
duration to brown the base of the
food.

Do not use the 

Intensive

bake

 

 function for roasting as the

juices will become too dark.

Using Automatic programmes 

Follow the instructions in the display.

Using Fan plus 

 or Auto roast 

These functions are suitable for roasting
meat, fish and poultry that needs to be
well browned as well as sirloin joints
and fillet.

The 

Fan plus

 

 function allows you to

use a lower temperature than you would
with the 

Conventional heat

 

 function,

because the heat is immediately
distributed around the oven
compartment.

In the 

Auto roast

 

 function, the oven

compartment heats initially to a high
searing temperature (approx. 230 °C).
As soon as this temperature has been
reached, the oven automatically drops
the temperature back down to the pre-
selected roasting temperature
(continued roasting).

Place the food in shelf level 2.

Using Conventional heat 

Use this function for baking traditional
recipes. If using an older recipe or
cookbook, set the oven temperature
10 °C lower than the recommended
one. This will not change the cooking
duration.

Place the food in shelf level 2.

Using Eco Fan heat 

Use this function for cooking smaller
roasts or meat dishes while saving
energy.

Place the food in shelf level 2.

Содержание H 7260 BP

Страница 1: ...g and installation instructions Oven To avoid the risk of accidents or damage to the appliance it is essential to read these instructions before it is installed and used for the first time en GB M Nr 11 190 700 ...

Страница 2: ...rating mode 21 Entering numbers 21 Features 22 Data plate 22 Scope of delivery 22 Accessories supplied and available to order 22 Functions 30 Safety features 31 PerfectClean treated surfaces 31 Before using for the first time 32 Basic settings 32 Heating up the oven for the first time 33 Settings 34 Settings overview 34 Opening the Settings menu 36 Language 36 Time 36 Lighting 37 Display 37 Volume...

Страница 3: ...ammes 50 Handy hints 50 Further applications 51 Defrost 51 Low temperature cooking 52 Frozen food Ready meals 54 Baking 55 Tips on baking 55 Notes on the cooking charts 55 Notes on the functions 56 Roasting 57 Tips for roasting 57 Notes on the cooking charts 58 Notes on the functions 59 Grilling 60 Tips for grilling 60 Notes on the cooking charts 61 Notes on the functions 62 Cleaning and care 63 U...

Страница 4: ...allation in a tall or base unit 83 Side view 84 Connections and ventilation 85 Installing the oven 86 Electrical connection 87 Oven 87 Electrical connection Other countries 88 Cooking charts 89 Batter 89 Rubbed in mixture 90 Yeast dough 91 Quark dough 92 Sponge mixture 92 Choux pastry puff pastry meringue 93 Savoury dishes 94 Beef 95 Veal 96 Pork 97 Lamb game 98 Poultry fish 99 Notes for test inst...

Страница 5: ...nt information on safety installation use and maintenance This prevents both personal injury and damage to the oven In accordance with standard IEC EN 60335 1 Miele expressly and strongly advises that you read and follow the instructions in the chapter on installing the oven as well as the safety instructions and warnings Miele cannot be held liable for damage caused by non compliance with these i...

Страница 6: ...cal sensory or mental capabilities or lack of experience and knowledge if they are supervised whilst using it They may only use it unsupervised if they have been shown how to use it in a safe manner They must be able to recognise and understand the dangers of misuse The oven compartment is equipped with special lamps to cope with particular conditions e g temperature moisture chemical resistance a...

Страница 7: ...al such as plastic wrapping or pull it over their head presenting the risk of suffocation Keep packaging material away from children Risk of injury caused by hot surfaces Children s skin is far more sensitive to high temperatures than that of adults External parts of the oven such as the door glass control panel and the vent become quite hot Do not let children touch the oven when it is in operati...

Страница 8: ...y on the data plate of the oven must match the mains electricity supply in order to avoid the risk of damage to the oven Compare this before connecting the appliance to the mains If in any doubt consult a qualified electrician Multi socket adapters and extension leads do not guarantee the required safety of the appliance Do not use these to connect the oven to the mains electricity supply For safe...

Страница 9: ...ectricity supply To ensure this do one of the following Disconnect the mains fuse Completely unscrew the screw out fuse in countries where this is applicable Pull out the plug if one is present at the wall socket To do this pull the plug and not the mains connection cable The oven requires a sufficient supply of cool air for efficient operation Make sure that the supply of cool air is not hindered...

Страница 10: ...sed Grilling food for excessively long cooking durations can cause it to dry out with the risk of catching fire Do not exceed the recommended cooking durations Certain foods dry out quickly and may catch fire due to high grill temperatures Never use grill modes to finish baking partially baked rolls or bread or to dry flowers or herbs Instead use the Fan plus or Conventional heat function If using...

Страница 11: ...it When placing pots pans or crockery on the oven compartment floor ensure that you avoid pushing them around Risk of injury caused by steam Pouring a cold liquid onto a hot surface creates steam which can cause severe scalding The sudden temperature change can also cause damage to hot enamelled surfaces Never pour cold liquids directly onto hot enamelled surfaces It is important that the temperat...

Страница 12: ... notice board Cleaning and care Risk of injury due to electric shock The steam from a steam cleaning appliance could reach live electrical components and cause a short circuit Do not use a steam cleaner to clean the appliance Scratches on the door glass can cause the glass to break Do not use abrasive cleaners hard sponges brushes or sharp metal tools to clean the door glass The side runners can b...

Страница 13: ...e oven The lack of clearance will create an accumulation of heat which can cause the enamel to crack or flake off Never place a Miele oven dish on the upper support of shelf level 1 either as it will not be secured by the non tip safety notches As a general rule use shelf level 2 Remove all accessories as well as the runners and any extra accessories such as FlexiClip runners from the oven interio...

Страница 14: ...lso contain specific materials compounds and components which were essential for their correct function and safety These could be hazardous to human health and to the environment if disposed of with your domestic waste or if handled incorrectly Please do not therefore dispose of your old appliance with your household waste Please dispose of it at your local community waste collection recycling cen...

Страница 15: ...ontrol elements b Door lock c Top heat grill element d Air inlet for the fan with ring heating element behind it e Side runners with 5 shelf levels f Oven floor with bottom heat element underneath it g Front frame with data plate h Door ...

Страница 16: ...ling a cooking programme e Navigation area with and arrow buttons For scrolling through lists and for changing values f OK sensor control For selecting functions and saving settings g sensor control For setting a minute minder the cooking duration or the start or end time for the cooking programme h sensor control For switching the oven interior lighting on and off i Sensor controls For selecting ...

Страница 17: ...ensor control Select function will appear in the main menu Sensor controls The sensor controls react to touch Every touch of a sensor control is confirmed with an audible tone This audible tone can be switched off by selecting the Volume Keypad tone Off setting If you want the sensor controls to respond even when the oven is switched off select the Display QuickTouch On setting Sensor controls abo...

Страница 18: ... them OK As soon as you reach a confirmable value message or setting the OK sensor control will light up orange By selecting this sensor control you can access functions such as the minute minder save changes to values or settings or confirm instructions If no cooking programme is in progress you can use this sensor control to set a minute minder e g when boiling eggs at any point If a cooking pro...

Страница 19: ...nal information and advice about using the appliance Select OK to access the information Minute minder A tick indicates the option which is currently selected Some settings e g display brightness and buzzer volume are selected using a bar chart The system lock prevents the oven being switched on by mistake see Settings Safety ...

Страница 20: ... will appear beside the current setting Touch the or arrow buttons or swipe to the right or left in the area until you reach the desired value or setting Confirm with OK The setting is now saved This will take you back to the previous menu Changing the setting with a segment bar Some settings are represented by a bar with seven segments If all of the segments are illuminated the maximum value is s...

Страница 21: ...e previously selected function lights up orange Touch the sensor control of the new function or operating mode Select Change function and confirm with OK if required The new function appears in the display with its corresponding recommended values The sensor control for the new function lights up orange Under Further scroll through the lists until you reach the desired menu option Entering numbers...

Страница 22: ...ending on model Side runners universal tray and wire rack or rack for short are supplied as standard with the oven Depending on the model your oven may also come supplied with some of the accessories listed here All the accessories listed as well as the cleaning and care products are designed for Miele ovens These are available to order via the Miele Webshop the Miele Customer Service Department o...

Страница 23: ...tches prevent the trays from being pulled out completely from the side runners when you only wish to pull accessories out partially If you are using the universal tray with the rack on top insert the tray between the rails of a shelf of the side runners and the rack will automatically slide in above them FlexiClip runners HFC 70 C FlexiClip runners can only be fitted on levels 1 2 and 3 The FlexiC...

Страница 24: ...cks were fitted on each level Cooking results will be affected if the gap is too small You can use more than one baking tray universal tray or rack at a time Place the baking tray universal tray or rack on the FlexiClip runners Leave at least one shelf level free between the FlexiClip runner and any baking tray universal tray or rack above it You can use the universal tray together with the rack o...

Страница 25: ...FlexiClip runners onto level 1 You can then use them for food which should be cooked on level 2 One level of the side runners consists of two rails The FlexiClip runners are fitted on the upper rail of the two rails that make up a shelf level The FlexiClip runner with the Miele logo is fitted on the right When fitting or removing the FlexiClip runners do not extend them Hook the FlexiClip runner o...

Страница 26: ... runners Risk of injury caused by hot surfaces The oven gets hot during operation You could burn yourself on the heating elements oven compartment or accessories Allow the heating elements oven compartment and the accessories to cool before fitting or removing the FlexiClip runners Push the FlexiClip runner in all the way Push down on the tab at the front of the FlexiClip runner 1 Swing the FlexiC...

Страница 27: ... of injury caused by hot surfaces The oven gets hot during operation You could burn yourself on the heating elements oven compartment or accessories Allow the heating elements oven compartment and the accessories to cool before fitting or removing the FlexiClip runners The FlexiClip runners are fitted in between the two rails that make up a shelf level The FlexiClip runner with the Miele logo shou...

Страница 28: ...olid round baking tray HBF 27 1 is suitable for cooking pizzas flat cakes made with yeast or whisked mixtures sweet and savoury tarts baked desserts flat bread and can also be used for frozen cakes and pizzas The perforated round baking tray HBFP 27 1 has been specially developed for baked goods made from fresh yeast and quark dough and for baking bread and rolls The tiny perforations assist in br...

Страница 29: ...hings Baking stone HBS 60 The baking stone is ideal for items which need a well baked base such as pizza quiche bread bread rolls and savoury snacks The baking stone is made from heat retaining fireclay and is glazed A paddle made of untreated wood is supplied with the baking stone for placing food on it and taking it off Slide the rack in and place the baking stone on it Grilling and roasting ins...

Страница 30: ...he same Suitable lids are available separately Please quote the model number when ordering Depth 22 cm Depth 35 cm HUB 5000 M HUB 5001 M HUB 5001 XL HBD 60 22 HBD 60 35 Suitable for use on induction hobs Handle HEG The handle makes it easier to take the universal tray baking tray and rack out of the oven Accessories for cleaning and care Miele all purpose microfibre cloth Miele oven cleaner Functi...

Страница 31: ...ramme the door will lock for safety reasons The door will only be unlocked when the temperature in the oven compartment has dropped to below 280 C PerfectClean treated surfaces PerfectClean surfaces have very good non stick properties and are exceptionally easy to clean Food can be easily removed from these surfaces Soiling from baking and roasting can be easily removed from these surfaces Food ca...

Страница 32: ...e used when it has been fully installed The oven will switch on automatically when it is connected to the electricity supply Setting the language Select the desired language If you have selected the wrong language by mistake proceed as described in Settings Language Setting the country Select the desired country Setting the time Set the time of day in hours and minutes Confirm with OK Completing t...

Страница 33: ...pears in the display Select Fan plus The recommended temperature will appear 160 C The oven heating lighting and cooling fan will switch on Set the maximum possible temperature 250 C Confirm with OK Heat the empty oven for at least an hour After at least an hour switch the oven off with the On Off sensor control Cleaning the oven compartment after heating it up for the first time Danger of injury ...

Страница 34: ...ock format 12 h 24 h Set Lighting On On for 15 seconds Off Display Brightness QuickTouch On Off Volume Buzzer tones Melodies Solo tone Keypad tone Welcome melody On Off Units Temperature C F Booster On Off Recommended temps Pyrolytic reminder On Off Cooling fan run on Temperature controlled Time controlled Factory default setting ...

Страница 35: ... 35 Menu option Available settings Safety Sensor lock On Off System lock On Off Software version Showroom programme Demo mode On Off Factory default Appliance settings Recommended temps Factory default setting ...

Страница 36: ...lect how you want the time of day to show in the display when the oven is switched off On The time is always visible in the display If you also select the Display QuickTouch On setting all sensor controls react to touch as normal If you also select the Display QuickTouch Off setting the oven has to be switched on before it can be used Off To save energy the display does not light up The oven has t...

Страница 37: ...ch on the oven interior lighting for 15 seconds Display Brightness The display brightness is represented by a bar with seven segments Maximum brightness Minimum brightness QuickTouch Select how the sensor controls should respond when the oven is switched off On If you have also selected the Time Display On or Night dimming setting the sensor controls will also respond when the oven is switched off...

Страница 38: ...ntrol is represented by a bar with seven segments Maximum volume Tone is switched off Welcome melody The melody that sounds when you touch the On Off sensor control can be switched on or off Units Temperature You can set the temperature in degrees Celsius C or degrees Fahrenheit F Booster The Booster function is used to quickly pre heat the oven compartment On The Booster function is automatically...

Страница 39: ...off to prevent any humidity building up in the oven compartment on the fascia panel or on the oven housing unit Temperature controlled The cooling fan switches off when the temperature in the oven drops below 70 C Time controlled The cooling fan switches off after a period of about 25 minutes Condensate can damage the oven housing unit and the worktop and lead to corrosion in the oven If you have ...

Страница 40: ...ivated Before you can use the oven touch the OK sensor control for at least 6 seconds Off The system lock is deactivated You can use the oven as normal Software version The software version is intended for the Miele Customer Service Department You do not need this information for domestic use Showroom programme This function enables the oven to be demonstrated in showrooms without heating up Do no...

Страница 41: ... and set a minute minder duration of 6 minutes and 20 seconds Select the sensor control Select Minute minder if a cooking programme is in progress at the same time The prompt Set 00 00 min appears Using the navigation area set 06 20 Confirm with OK The minute minder duration is now saved When the oven is switched off the minute minder time counts down in the display and appears instead of the time...

Страница 42: ...irm with OK The minute minder duration selected appears Change the duration set for the minute minder Confirm with OK The altered minute minder duration is now saved Deleting the minute minder duration Select the sensor control Select Minute minder if a cooking programme is in progress at the same time Select Delete Confirm with OK The minute minder duration is now deleted ...

Страница 43: ... C 30 250 C Conventional heat 180 C 30 280 C Bottom heat 190 C 100 280 C Auto roast 160 C 100 230 C Intensive bake 170 C 50 250 C Full grill 240 C 200 300 C Fan grill 200 C 100 260 C Pyrolytic Automatic programmes Further Eco Fan heat 190 C 100 250 C Defrost 25 C 25 50 C Settings ...

Страница 44: ...if you have one The Fan plus function can be used for cooking many types of food Because the fan distributes the heat in the oven compartment straight away it allows you to use a lower temperature than you would with Conventional heat It also enables you to cook on multiple shelf levels at the same time Eco Fan heat is an innovative function which is suitable for smaller foodstuffs e g frozen pizz...

Страница 45: ...end of cooking The residual heat in the oven is sufficient to complete the cooking process It is best to start the pyrolytic cleaning programme immediately after a cooking programme The residual heat in the oven will help reduce the amount of energy required Customising settings Select Display QuickTouch Off for the control elements to reduce energy consumption For the oven interior lighting selec...

Страница 46: ...ected function to end the cooking programme Take the food out of the oven Switch the oven off Changing values and settings for a cooking programme Depending on the function as soon as a cooking programme is in progress you can change the values or settings for this programme Depending on the function you can change the following settings Temperature Duration Finish at Start at Changing the tempera...

Страница 47: ...ally switch the cooking programme off or on and off Duration Enter the desired cooking duration for the food The heating will switch off automatically once this duration has elapsed The maximum cooking duration that can be set depends on the function that you have selected Finish at Specify when you want the cooking programme to end The oven heating will switch off automatically at the time you ha...

Страница 48: ...firm with OK Select Delete Confirm with OK Touch the sensor control to return to the menu of the selected function If you delete Duration the set times for Finish at and Start at are also deleted If you delete Finish at or Start at the cooking programme will start using the cooking duration set Cancelling a cooking programme Touch the sensor control for the selected function or the sensor control ...

Страница 49: ... switched on as the factory default setting for the following functions Further Settings Booster On Fan plus Conventional heat Auto roast If you set a temperature above 100 C and the Booster function is switched on a rapid heating up phase heats the oven compartment to the set temperature The top heat grill element and the ring heating element come on together with the hot air fan Delicate items e...

Страница 50: ...es the recipes provided are designed as a guide only Other similar recipes including those using different quantities can be used for the automatic programme in question After cooking allow the oven compartment to cool down to room temperature again before starting an automatic programme Some automatic programmes require a pre heating phase before food is placed in the oven compartment A prompt wi...

Страница 51: ...food poisoning It is particularly important to observe food hygiene rules when defrosting fish and meat and in particular when defrosting poultry Do not use the liquid produced during defrosting Process the food as required as soon as it has been defrosted Tips Remove the packaging and place the frozen goods on the universal tray or in a suitable bowl or dish Use the universal tray with the rack p...

Страница 52: ...nt results Use lean meat which has been correctly hung and trimmed Bones must be removed before cooking For searing use a suitable cooking oil or fat that can withstand high temperatures e g clarified butter vegetable oil Do not cover meat during cooking The cooking duration takes approx 2 4 hours depending on the weight and size of the meat and how well you want it cooked As soon as the cooking p...

Страница 53: ...ooster function Pre heat the oven together with the universal tray and rack for approx 15 minutes Whilst the oven compartment is pre heating sear the meat thoroughly on all sides on the hob Danger of burning due to hot surfaces The oven gets hot during operation You could burn yourself on the heating elements oven compartment or accessories Use oven gloves when placing food in the oven or removing...

Страница 54: ...milar items These frozen items can be cooked on the baking tray or universal tray Place baking parchment on the tray so that they cook gently Use the lowest temperature recommended on the packaging Turn food several times during cooking Preparing frozen food ready meals Handling food carefully will help protect your health Cakes pizzas and french fries should be cooked until golden not dark brown ...

Страница 55: ...d with PerfectClean enamel generally do not need to be greased or covered with baking parchment Use baking parchment when baking lye mixtures because the sodium hydroxide used can damage the surface treated with PerfectClean Use baking parchment when baking sponge meringue macaroons or similar items Due to their high egg white content these are more likely to stick Use baking paper when cooking fr...

Страница 56: ...he same time slide the universal tray in on the lowest level For moist biscuits and cakes bake on a maximum of 2 shelf levels at once Using Intensive bake Use this function for baking cakes with moist toppings Do not use this function for baking thin biscuits Place cakes on shelf level 1 or 2 Using Conventional heat Dark metal enamel or aluminium bakeware with a matt finish as well as heat resista...

Страница 57: ...ns on the packaging If you are using the rack or an open roasting dish for roasting you can add a little fat or oil to very lean meat or place a few strips of streaky bacon on the top Season the meat and place in the roasting dish Dot with butter or margarine or brush with oil or cooking fat if necessary For large lean cuts of meat 2 3 kg and fatty poultry add about 1 8 litre of water to the dish ...

Страница 58: ...will not be too thick When roasting on the rack set a temperature approx 10 C lower than for roasting in a covered oven dish Selecting the cooking duration Unless otherwise stated the durations given in the roasting chart are for an oven compartment which has not been pre heated The traditional British method for calculating the roasting time is to allow 15 to 20 minutes per lb 450 grammes accordi...

Страница 59: ...ture than you would with the Conventional heat function because the heat is immediately distributed around the oven compartment In the Auto roast function the oven compartment heats initially to a high searing temperature approx 230 C As soon as this temperature has been reached the oven automatically drops the temperature back down to the pre selected roasting temperature continued roasting Place...

Страница 60: ...t before grilling as this draws the juices out Add a little oil to lean meat if necessary Do not use other types of fat as they can easily burn and cause smoke Clean fish in the normal way To enhance the flavour season with a little salt Fish can also be drizzled with lemon juice Use the universal tray with the rack or the grilling and roasting anti splash insert in place The juices collect under ...

Страница 61: ...evel 1 or 2 Selecting the cooking duration Grill thinner cuts of meat slices of fish for approx 6 8 minutes per side It is best to grill food of a similar thickness at the same time so that the cooking durations do not vary too much As a general rule check whether the food is cooked after the shortest duration To test the food press down on the meat with a spoon This lets you determine how well th...

Страница 62: ...grill flat thin cuts in large quantities and for browning large baked dishes The whole of the top heating grill element glows red to provide the required heat Using Fan grill This function is suitable for grilling thicker food such as chicken A temperature setting of 220 C is generally recommended for thinner types of food while 180 200 C is recommended for thicker cuts ...

Страница 63: ...leaning agent residues immediately Unsuitable cleaning agents To avoid damaging the surfaces do not use cleaning agents containing soda ammonia acids or chlorides cleaning agents containing descaling agents on the front abrasive cleaning agents e g powder cleaners scouring milk scouring pads solvent based cleaning agents stainless steel cleaning agents dishwasher cleaner glass cleaning agents clea...

Страница 64: ...ere is a delicate fibreglass seal around the oven compartment to seal the glass in the oven door This can be damaged by rubbing or scouring Avoid cleaning the fibreglass seal Remove normal residues immediately with warm water washing up liquid and a clean sponge or a clean damp microfibre cloth Remove all cleaning agent residues thoroughly with clean water This is particularly important for any pa...

Страница 65: ...ces can be cleaned using the Miele oven cleaner which must only be applied to cold surfaces If the oven spray gets into gaps and openings a strong odour is generated during subsequent cooking programmes Do not spray the oven cleaner onto the roof of the oven compartment Do not spray the oven cleaner into the gaps and openings of the oven compartment walls and rear wall Follow the instructions on t...

Страница 66: ...y Pyrolytic cleaning of the oven compartment Instead of cleaning the oven compartment manually you can run the Pyrolytic function During pyrolytic cleaning the oven compartment reaches temperatures in excess of 400 C Any residual soiling is burnt off and turned to ash by the high temperatures There are 3 pyrolytic settings available each with a different duration Level 1 for light soiling Level 2 ...

Страница 67: ...yrolytic cleaning programme remove coarse soiling from the oven and scrape any burnt on residues off enamelled surfaces with a glass scraper Remove any accessories from the oven compartment including the side runners Starting pyrolytic cleaning Risk of injury caused by hot surfaces The oven gets much hotter during pyrolytic cleaning than during normal use Do not let children touch the oven during ...

Страница 68: ...amme At the end of the minute minder time the buzzer will sound will start flashing and the time can be viewed counting up in the display To switch of the visual and acoustic signals touch the sensor control Starting pyrolytic cleaning at a later time To start the pyrolytic cleaning programme later select Start at Confirm with OK Set the time when you want the pyrolytic cleaning programme to start...

Страница 69: ...residues Clean the oven compartment to remove any pyrolytic residues e g ash that may have built up depending on the degree of soiling in the oven Most residues can be removed with warm water a little washing up liquid and a clean sponge or a clean damp microfibre cloth Depending on the level of soiling a visible deposit could build up on the glass on the inside of the oven door This can be remove...

Страница 70: ...king clamps by turning them as far as they will go The oven could become damaged if you incorrectly remove the door Never pull the door horizontally off its retainers as they will spring back against the oven Never pull the door off the retainers by the handle as the handle could break off Raise the door up till it rests partially open Hold the door on either side and pull it diagonally upwards of...

Страница 71: ...ols to clean the door glass When cleaning the door glass you must also follow the instructions that apply to the oven front The different sides of the door glass have different coatings The sides facing the oven compartment have heat reflecting properties The oven could become damaged if you fit the door glass the wrong way round Make sure that you place the door glass back in the right position a...

Страница 72: ...e outer glass pane on a soft surface e g a tea towel to prevent it getting scratched The door handle should line up with the edge of the table so that the glass lies flat and does not get broken during cleaning Flip the two glass pane retainers outwards to open them You can now remove the inner panes and the two middle panes one after the other Gently lift the inner pane up and out of the plastic ...

Страница 73: ...soft cloth Then reassemble the door carefully The two middle panes are identical To help you put them back in correctly the material number is printed on the panes Refit the lower of the two middle panes in such a way that the material number is legible i e not reversed Flip both the glass pane retainers inwards in such a way that they fit over the lower of the two middle panes Refit the upper of ...

Страница 74: ... Refit the seal Push the inner pane with the matt printed side facing downwards into the plastic strip and place it between the retainers Flip both the glass pane retainers inwards to close them The door is now reassembled ...

Страница 75: ...iners Make sure that you fit the door straight Open the door fully If the locking clamps are not locked the door could become loose resulting in damage Always ensure that the locking clamps are locked after refitting the door To relock the locking clamps turn them back up to the horizontal position as far as they will go ...

Страница 76: ...Features Fitting and removing FlexiClip runners Danger of injury caused by hot surfaces The oven gets hot during operation You could burn yourself on the heating elements oven compartment or accessories Allow the heating elements oven compartment and accessories to cool before removing the side runners Pull the side runners out of holder 1 and remove them 2 Reassemble by following these instructio...

Страница 77: ...nual cleaning The enamel on the oven floor can become damaged by fastening nuts being dropped on it Place a cloth or similar item over the oven compartment floor to protect it Remove the side runners Unscrew the wing nut Be careful not to damage the top heat grill element Never use force when lowering the top heat grill element Carefully lower the top heat grill element You can now access the top ...

Страница 78: ... on the buzzers or increase the volume with the Volume Buzzer tones setting The oven compartment does not heat up Demo mode is active You can select menu options in the display and the sensor controls but the oven heating does not work Deactivate demo mode with the Showroom programme Demo mode Off setting The sensor controls do not respond You have selected the Display QuickTouch Off setting When ...

Страница 79: ...ion Confirm with OK The oven is now ready to use Fault F32 appears in the display The door lock for pyrolytic cleaning has not locked Switch the oven off and then back on again Start the pyrolytic cleaning programme again If the message appears again contact the Miele Customer Service Department Fault F33 appears in the display The door lock for pyrolytic cleaning has not opened Switch the oven of...

Страница 80: ...nction light coloured shiny tins will not produce as desirable results Dark matt tins are best for baking The FlexiClip runners do not push in or pull out smoothly The bearings in the FlexiClip runners are not sufficiently lubricated Lubricate the bearings with the special Miele lubricant Only the special Miele lubricant is designed for the high temperatures in the oven compartment Other lubricant...

Страница 81: ... switch on The halogen lamp is faulty Risk of injury caused by hot surfaces The oven gets hot during operation You could burn yourself on the heating elements oven compartment or accessories Allow the heating elements oven compartment and the accessories to cool before manual cleaning Disconnect the appliance from the mains Switch off at the wall and withdraw the plug from the socket or switch off...

Страница 82: ...ave been resolved as described in this booklet Please quote the model and serial number of your appliance when contacting Miele This information can be found on the data plate This information is given on the data plate which is visible on the front frame of the oven when the door is fully open Warranty For information on the appliance warranty specific to your country please contact Miele See bac...

Страница 83: ...ion dimensions Dimensions are given in mm Installation in a tall or base unit When building the oven into a base unit underneath a hob please also observe the installation instructions for the hob as well as the building in depth required for the hob ...

Страница 84: ...Installation I N S T A L L A T I O N 84 Side view A H 71xx 43 mm H 72xx 47 mm ...

Страница 85: ...Installation I N S T A L L A T I O N 85 Connections and ventilation a Front view b Mains connection cable length 2000 mm c No connections permitted in this area d Ventilation cut out min 150 cm ...

Страница 86: ...the housing unit Connect the oven to the electrical supply Do not carry the oven by the door handle The door can be damaged Use the handle cut outs on the side of the housing to lift the appliance It is a good idea to remove the door see Cleaning and care Door removal and to remove the accessories before installing the appliance This makes the oven lighter when you push it into the housing unit an...

Страница 87: ...r the appliance has been installed If the switch is not accessible after installation depending on country an additional means of disconnection must be provided for all poles Switches with a minimum all pole contact gap of 3 mm are suitable for isolating the appliance These include circuit breakers fuses and protective devices Connection data The required connection data are given on the data plat...

Страница 88: ...poles Switches with a minimum all pole contact gap of 3 mm are suitable for isolating the appliance These include circuit breakers fuses and protective devices The voltage and rated load are given on the data plate situated at the front of the oven interior Please ensure that these match the household mains supply For extra safety it is advisable to install a suitable residual current device RCD g...

Страница 89: ...0 2 55 65 150 160 2 60 70 Fresh fruit cake tray 155 165 2 40 50 155 165 1 55 65 Fresh fruit cake springform cake tin 26 cm 150 160 2 55 65 165 175 1 2 50 60 Flan base flan base tin 28 cm 150 160 2 25 35 170 180 1 2 15 25 Function Temperature Booster Shelf level Cooking duration Fan plus Conventional heat On Off The settings also apply for testing in accordance with EN 60350 1 1 Pre heat the oven b...

Страница 90: ...e crust springform cake tin 26 cm 180 190 1 2 60 70 160 170 2 60 70 Fresh fruit cake glazed springform cake tin 26 cm 170 180 2 60 70 150 160 2 55 65 Fresh fruit cake glazed tray 170 180 2 50 60 160 170 2 45 55 Sweet Swiss apple pie tray 210 220 1 1 55 65 180 190 1 35 45 Function Temperature Booster Shelf level Cooking duration Fan plus Eco fan heat Conventional heat Intensive bake On Off The sett...

Страница 91: ...rm 180 190 2 35 45 190 200 2 30 40 White bread loaf tin 30 cm 180 190 2 35 45 190 200 1 2 30 40 Wholegrain bread loaf tin 30 cm 180 190 2 55 65 200 210 1 2 45 55 Proving yeast dough 30 35 2 Function Temperature Booster Shelf level Cooking duration Fan plus Conventional heat On Off 1 Pre heat the oven before putting food inside 2 Place the rack on the floor of the oven and stand the bowl containing...

Страница 92: ...re the specified cooking duration has elapsed Sponge mixture Cakes biscuits accessories C min Sponge cake base 2 eggs springform cake tin 26 cm 160 170 1 2 15 25 Sponge cake base 4 6 eggs springform cake tin 26 cm 150 160 1 2 30 40 Whisked sponge springform cake tin 26 cm 180 2 2 25 35 150 170 1 2 2 25 45 Swiss roll sponge baking tray 180 190 1 2 10 20 Function Temperature Booster Shelf level Cook...

Страница 93: ...30 1 Macaroons 1 tray 120 130 2 25 50 Macaroons 2 trays 120 130 1 3 25 50 1 Meringues pavlovas 1 tray of 6 each 6 cm 80 100 2 120 150 Meringues pavlovas 2 trays of 6 each 6 cm 80 100 1 3 150 180 Function Temperature Booster Shelf level Cooking duration Fan plus On Off 1 Take the trays out of the oven early if the food is sufficiently browned before the specified cooking duration has elapsed ...

Страница 94: ...ack 300 3 5 8 Baked dishes gratins e g toast 1 275 3 3 3 6 Grilled vegetables 1 275 3 4 5 10 4 250 3 3 5 10 4 Ratatouille universal tray 180 190 2 40 60 Function Temperature Booster Shelf level Cooking duration Conventional heat Intensive bake Fan plus Eco fan heat Full grill Fan grill On Off The settings also apply for testing in accordance with EN 60350 1 1 Use the rack and universal tray 2 Pre ...

Страница 95: ...pprox 1 kg 1 2 95 100 4 2 130 140 63 66 Burgers patties 1 300 5 4 15 25 8 Function Temperature Booster Shelf level Cooking duration Core temperature Auto roast Conventional heat Eco fan heat Full grill On Off The settings also apply for testing in accordance with EN 60350 1 1 Use the rack and universal tray 2 Sear the meat on the hob first 3 Pre heat the oven before putting food inside 4 Pre heat ...

Страница 96: ...kg 1 2 80 85 4 2 80 90 45 48 Saddle of veal medium approx 1 kg 1 2 90 95 4 2 100 130 54 57 Saddle of veal well done approx 1 kg 1 2 95 100 4 2 130 140 63 66 Function Temperature Booster Shelf level Cooking duration Core temperature Auto roast Conventional heat On Off 1 Use the rack and universal tray 2 Sear the meat on the hob first 3 Pre heat the oven compartment before putting food inside 4 Pre ...

Страница 97: ... 2 70 80 6 80 85 Bacon 1 300 4 4 3 5 Sausage 1 220 4 3 8 15 8 Function Temperature Booster Shelf level Cooking duration Core temperature Auto roast Conventional heat Fan plus Eco fan heat Full grill On Off 1 Use the rack and universal tray 2 Sear the meat on the hob first 3 Pre heat the oven at 120 C for 15 minutes Reduce the temperature when you place the food in the oven 4 Pre heat the oven for ...

Страница 98: ...Roebuck saddle off the bone universal tray 1 140 150 2 2 25 35 60 81 Leg of wild boar off the bone approx 1 kg oven dish with lid 1 170 180 2 100 120 4 80 90 Function Temperature Booster Shelf level Cooking duration Core temperature Conventional heat On Off 1 Sear the meat on the hob first 2 Pre heat the oven before putting food inside 3 Pre heat the oven at 120 C for 15 minutes Reduce the tempera...

Страница 99: ... e g trout universal tray 210 220 2 2 15 25 75 80 Fish 1 1 5 kg e g salmon trout universal tray 210 220 2 2 30 40 75 80 Fish fillet in foil 200 300 g universal tray 200 210 2 25 30 75 80 Function Temperature Booster Shelf level Cooking duration Core temperature Auto roast Fan grill Conventional heat Eco fan heat On Off 1 Pre heat the oven for 5 minutes before putting food inside 2 Pre heat the ove...

Страница 100: ...1 300 5 4 15 25 7 Function Temperature Booster Shelf level Cooking duration Fan plus Conventional heat Full grill On Off 1 Only use original Miele accessories Remove the FlexiClip runners if fitted 2 Use a dark matt springform cake tin Place the springform cake tin centrally on the rack 3 In general if a range of temperatures is given it is best to select the lower temperature and to check the foo...

Страница 101: ...g testing Depending on which measurement devices are used the functioning of the door seal can be affected to a greater or lesser extent This will have a negative impact on the test results Pushing against the door will compensate for this In certain unfavourable circumstances suitable technical aids may also be necessary for this This issue does not occur in normal use Data sheet for household ov...

Страница 102: ......

Страница 103: ...ara Sapura Kencana Petroleum Solaris Dutamas No 1 Jalan Dutamas 1 50480 Kuala Lumpur Malaysia Phone 603 6209 0288 Fax 603 6205 3768 Miele New Zealand Limited IRD 98 463 631 Level 2 10 College Hill Freemans Bay Auckland 1011 New Zealand Tel 0800 464 353 Internet www miele co nz New Zealand Miele Pte Ltd 163 Penang Road 04 03 Winsland House II Singapore 238463 Tel 65 6735 1191 Fax 65 6735 1161 E Mai...

Страница 104: ...M Nr 11 190 700 03 en GB H 7260 BP ...

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