Operation
49
Pre-heating the oven
The
Booster
is used in conjunction with
certain functions to quickly pre-heat the
oven.
It is only necessary to pre-heat the oven
in a few instances.
Most dishes can be placed in the
cold oven to make use of the heat
produced during the heating-up
phase.
Pre-heat the oven when cooking the
following food with the following
functions:
– Dark bread dough as well as beef
sirloin joints and fillet with the
Fan
plus
and
Conventional
heat
functions
– Cakes and pastries with a short
cooking duration (approx. 30 minutes
or less) as well as delicate items (e.g.
sponge) with the
Conventional heat
function (without the
Booster
function)
Booster
The
Booster
function is used to quickly
pre-heat the oven compartment.
This function is switched on as the
factory default setting for the following
functions (
Further
|
Settings
|
Booster
|
On
):
–
Fan plus
–
Conventional heat
–
Auto roast
If you set a temperature above 100 °C
and the
Booster
function is switched on,
a rapid heating-up phase heats the
oven compartment to the set
temperature. The top heat/grill element
and the ring heating element come on
together with the hot air fan.
Delicate items (e.g. sponge or
biscuits) will brown too quickly on the
top if the
Booster
function is used.
Switch off the
Booster
function for
these items.
Switching off the Booster for a
cooking programme
Select the
Booster
|
Off
setting before
selecting the desired function.
The
Booster
function is switched off
during the heating-up phase. Only the
heating elements associated with the
function are pre-heating the oven
compartment.
If you then want to restart a cooking
programme with the
Booster
function,
select the
Booster
|
On
setting to
switch the function on again.
Содержание H 7260 BP
Страница 84: ...Installation I N S T A L L A T I O N 84 Side view A H 71xx 43 mm H 72xx 47 mm ...
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