Miele CM6350, Руководство по эксплуатации

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Problem solving guide
77
Problem Cause and remedy
The consistency of the
milk froth is unsatisfact-
ory. The milk temperature is too high. Good milk froth can
only be achieved when cold milk (below 10°C) is
used.

Check the temperature of the milk in the milk flask.
The milk pipework is blocked.

Clean the central spout with integrated cappuccin-
atore and the milk pipework with the cleaning
brush supplied.
The coffee grinder
makes a louder noise
than usual. The coffee bean container has become empty during
the grinding process.
 Fill the container with fresh beans.
There may be stones in amongst the coffee beans.

Switch the coffee machine off immediately. Call
Miele.
The coffee flows too
quickly into the cup. The coffee is too coarsely ground.
 Set the grinder to a finer setting (see "Grinder set-
ting").
The coffee trickles too
slowly into the cup. The coffee is too finely ground.

Set the grinder to a coarser setting (see "Grinder
setting").
The crema on the cof-
fee or espresso is not
as it should be. The grinder setting is not correct.
 Set the grinder to a finer or coarser setting (see
"Grinder setting").
The brewing temperature is too high for this type of
coffee.

Set a lower brewing temperature (see "Brewing
temperature").
The coffee beans are stale.
 Add fresh coffee beans to the coffee bean con-
tainer.