Programme
Programme sequence
Pre-wash
Main wash
°C
Interim rinse
Final rinse
°C
Drying
1
2
Sensor wash
Variable programme sequence, sensor controlled adjustment
according to the amount of crockery and level of food deposits
If required
45-65
If required
68
X
Sensor wash
gentle
!
X
45
X
55
X
ECO
1)
45
X
60
X
Light soiling 50 °C
50
X
68
X
Pots & pans 75 °C
X
75
X
68
X
1) Standard programme for cleaning normally soiled crockery.
This programme is the most efficient in terms of its combined energy and water consumption at
cleaning normally soiled crockery.
Programme chart
68
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