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Fan does not work all the time in
the mode: “Fan Heating”
This is a normal operation due to the best possible heat
distribution and best possible performance of the oven.
After a cooking process a noise
can be heard and a air flow in the
near of the control panel can be
observed.
The cooling fan is still working, to prevent high
moisture conditions in the cavity and cool down the
oven for your convenience. The cooling fan will
switch off automatically.
The food is not sufficient cooked
in the time given by the recipe .
A temperature different from the recipe is used. Double
check the temperatures. The ingredient quantities are
different to the recipe. Double check the recipe.
The lamp doesn’t turn on
The lamp needs to be replaced.
Warning-Risk of electric shock!
Incorrect repairs are dangerous. Repairs may only be carried out and damaged power
cables replaced by one of our trained after-sales technicians. If the appliance is defec-
tive, unplug the appliance from the mains or switch off the circuit breaker in the fuse
box. Contact the after-sales service.
Maximum operating time
The maximum operating time of this appliance is 9 hours, to prevent that you forget
shot off the power.
Replacing the lamp on the corner of the cavity
If the cavity lamp fails, it must be replaced. Heat-resistant, 25 watt, 230 V halogen lamps
are available from the after-sales service or specialist retailers.
When handling the halogen lamp, use a dry cloth. This will increase the service life of the lamp.
Uneven browning
The temperature setting is too high, or the shelf level
could be optimized. Double check the recipe and settings.
The surface finish and or color and or material of the
baking ware were not the best choice for the select-
ed oven function. When use radiant heat, such as
“Top & Bottom Heating” mode, use matt finished,
dark colored and light weighted oven ware.
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