3
SECTION 2 - INSTALLATION
I. GENERAL
WARNING – After any conversions, readjustments, or service work on the oven:
Perform a gas leak test
Test for correct air supply, particularly to the burner.
Test for proper combustion and gas supply
Check that the ventilation system is in operation
WARNING – Keep the appliance area free and clear of combustibles.
WARNING – The oven must be installed on even (level) non-flammable flooring and any adjacent walls must not
be flammable. Recommended minimum clearances are specified in the Description - Section I of this manual.
WARNING – Do not obstruct the flow of ventilation air to and from your oven. There must be no
obstruction around or underneath the oven. Constructional changes to the area where the oven is
installed shall not affect the air supply to the oven.
CAUTION: To reduce the risk of fire, the appliance is to be mounted on floors of non-combustible construction with
noncombustible flooring and surface finish and with no combustible material against the underside thereof, or on
noncombustible slabs or arches having no combustible material against the underside thereof, such construction
shall in all cases extend not less that 12 inches (304 mm) beyond the equipment on all sides.
CAUTION: For additional installation information, contact your local Authorized Service Agent.
NOTE
– There must be adequate clearance between the oven and combustible construction. Clearance must also
be provided for servicing and proper operation.
NOTE
– An electrical wiring diagram for the oven is located inside the machinery compartment.
NOTE:
All aspects of the oven installation, including placement, utility connections, and ventilation requirements,
must conform to any applicable local, national, and/or international codes. These codes supersede the
requirements and guidelines provided in this manual.
NOTE:
In the USA, the oven installation must conform to local codes. In the absence of local codes, gas oven
installations must conform to the National Fuel Gas Installation Code, ANSI Z223.1. Gas and electric ovens, when
installed must be electrically grounded in accordance with local codes, or in the absence of local codes, with the
Natural Electric Code (NEC), or ANSI/NFPA 70.
NOTE:
In Canada, the oven installation must conform to local codes. In the absence of local codes, gas oven
installations must conform to the Natural Gas Installation Code, CAN/CGA-B149.1 or Propane Gas Installation
Code, CAN/CGA-B149.2, as applicable. Gas and electric ovens, when installed, must be electrically grounded in
accordance with local codes, or in the absence of local codes, with Canadian Electrical Code, CSA C22.2.
NOTE:
In Australia, the oven installation must conform to AS/NZ5601 and carry local Authority or any other
relevant statutory regulations.
Содержание PS638 Series
Страница 10: ...5 A P N 71687 SINGLE OVEN BASE TOP KIT...
Страница 11: ...6 B P N 73754 DOUBLE OVEN BASE TOP KIT...
Страница 12: ...7 C P N 73556 TRIPLE OVEN BASE TOP KIT...
Страница 13: ...8 III PS638 OVEN LAYOUTS A Single Oven...
Страница 14: ...9...
Страница 15: ...10 III PS638 OVEN LAYOUTS cont B Double and Triple Oven...
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Страница 41: ...36 SECTION 5 WIRING DIAGRAMS...
Страница 42: ...37 Electric Schematics...
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Страница 46: ...41 SECTION 6 ASSEMBLY DRAWINGS...
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