4
1. Cooking basket
2. Cooking pan assembly
3. Cook assembly handle
4. Cooking basket release button
5. Heat cycle ON indicator
6. Power On indicator
7. Timer control (0-30minutes)
8. Temperature control
9. Air inlet
10. Air outlet
11. Supply cord entry
Accessories
Cake baking pan - Low level pan - Stand - Silicone heat resistant mat - Tongs
BEFORE FIRST USE
Before first use remove any stickers or similar from the appliance. Dispose of any plastic bags as they pose a
risk to young children of suffocation.
Wash the cooking basket and cooking accessories. Wash in hot soapy water, dry with a dry towel.
OPERATION
Note
. Appliance will not operate unless the cooking pan assembly is fitted correctly.
Prepare the food item to be cooked
Place the appliance on a heat resistant level surface away from combustible materials. Allow a gap, do not
block air vents. Air vents are located on the rear and around the top.
Connect the supply plug to a suitable 230-240V ~ 50Hz outlet. This appliance is designed to work in New
Zealand and Australia safely.
Remove the cooking pan assembly by pulling outwards (picture 4)
Place food items into the cooking basket and place into the cooking pan assembly (picture 3). Do not overfill
the cooking basket. This will affect the cooking abilities.
Place the cooking pan assembly into the cooking chamber fully (picture 5).
Once connected to the power supply the POWER ON light will illuminate
Select the desired heat setting on the thermostat control knob (picture 6).
Select the desired cooking time on the timer (picture 7)
The heating indicator will glow when the heat cycle is on. When the lamp goes off the selected temperature
has been reached.
At the completion of the cooking time carefully remove the cooking pan assembly and serve.
Warning! Do not use without the cooking basket.
Warning! Do not touch hot metal surfaces. Use the handles.
