8.4.2016
METOS Ardox IEC
2
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Table of Contents
1. General .......................................................................................................................................................3
1.1.
Symbols used in the manual .......................................................................................................................3
1.2.
Symbols used on the appliance ...................................................................................................................3
1.3.
Checking the relationship of the appliance and the manual ........................................................................3
2. Safety .........................................................................................................................................................4
2.1.
Safe use of the appliance ............................................................................................................................4
2.2.
Safety instructions in case of malfunction ...................................................................................................4
2.3.
Disposal of the appliance ............................................................................................................................4
3.
Functional description ..............................................................................................................................5
3.1. General ........................................................................................................................................................5
3.2.
Application of the appliance ........................................................................................................................5
3.2.1. Prohibited use .............................................................................................................................................5
3.3.
Construction and operating principle ...........................................................................................................5
3.3.1. Operating switches and indicator lights ......................................................................................................5
4.
Operation instructions ..............................................................................................................................6
4.1.
Before using the appliance ..........................................................................................................................6
4.1.1. Selecting cookware for ceramic hobs with infrared heating .......................................................................6
4.1.2. Selecting cookware for ceramic hobs with induction heating .....................................................................6
4.1.3. Pot type and Condition guide .....................................................................................................................8
4.2.
Operation procedures ..................................................................................................................................9
4.2.1. Using the range ...........................................................................................................................................9
4.2.2. Cooking hints ...............................................................................................................................................9
4.3.1. Cleaning and Maintenance ........................................................................................................................10
4.3.2. Other service measures ............................................................................................................................10
5. Installation ...............................................................................................................................................11
5.1. General ...................................................................................................................................................... 11
5.2.
Ambient conditions ................................................................................................................................... 11
5.3.
Storage, transporting and unpacking the range ......................................................................................... 11
5.4.
Positioning the range ................................................................................................................................. 11
5.5.
Electrical connections ................................................................................................................................12
5.6. Test-run ......................................................................................................................................................12
6. Trobleshooting .........................................................................................................................................13
7.
Technical specifications ..........................................................................................................................15
