FAT FIRE
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Always keep an eye on the grill when
in use. Never allow children or others
whorequire supervision near the grill when
in use.
!
This grill is only intended for outdoor
use and must not be used under a roof.
Do notuse under normal ground level. Gas
can accumulate and represent a danger
ofexplosion. Gas accumulation can also
cause oxygen deficiency.
!
This grill is only intended for
use with gas. NEVER use lava stones,
briquettes,charcoal, lighting fluid etc.
!
Never light the grill with the lid
closed.
!
Perform the leak test regularly and
always when changing the gas bottle after
longstorage. Always check the gas hose for
damage and cracks each time you use the
grill.
!
Disconnect the gas bottle when the
grill is in use or before moving it.
!
If storing the grill in a garage or
basement below ground level, do not store
the gas bottle the same place, as it must be
stored above normal ground level.
!
The vents in the grill must never be
sealed or blocked.
!
Check that the venturi (ventilation)
on burners and side burners are not sealed
orblocked before use.
!
Wear gloves when assembling or
lifting. Sharp edges can cause injury.
!
Do not place the grill cover or other
flammable material in the compartment
under thegrill when it is in use or hot.
!
Clean the grill regularly and
thoroughly.
PREVENT FAT FIRE
• Keep the grill clean to prevent
fires caused by fat.
•Fill the fat tray with a fat-absorbing
material, such as cat litter or absorbent
sand. Thiswill absorb fat and food oils to
prevent fat fires. Aluminiumfoil can be
laid in the bottomof the tray first to make
cleaning easier.
IN THE EVENT OF FAT FIRE
In the event of a fat fire, shut off
the gas and disconnect the regulator.
Leave the lid open and wait until
the fire goes out.
NB: Do not use water to
extinguish the fire! Clean the
grill regularly to avoid fat fires.
Fires caused by fat damage the metal,
paint and enamel. Damage to the grill
caused by fat burning, is not covered by
the guarantee as it is due to incorrect use.
!
!
WARNING!
Lack of maintenance can cause fat deposits
to catch fire, causing a fat fire.
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