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ALL RIGHTS RESERVED © MECO 2003 

Table of Contents 

INSTALLATION INSTRUCTIONS......................................................................................................................................... 3

 

SPECIFICATIONS ...................................................................................................................................................................... 3

 

C

ABINET

....................................................................................................................................................................................... 3

 

R

EFRIGERATION 

S

YSTEM

............................................................................................................................................................ 3

 

W

ATER 

S

YSTEM

.......................................................................................................................................................................... 3

 

I

NSULATION

................................................................................................................................................................................. 3

 

T

HERMOSTAT

............................................................................................................................................................................... 4

 

P

ILOT 

L

IGHT

................................................................................................................................................................................ 4

 

V

OLTAGE 

R

ATING

....................................................................................................................................................................... 4

 

W

ATER 

F

ILTRATION

.................................................................................................................................................................... 4

 

W

ATER 

F

ILTER

............................................................................................................................................................................ 4

 

PERIODIC CLEANING AND MAINTENANCE.................................................................................................................. 4

 

CAPACITY CHART (WATER INLET / OUTLET DIFFERENCE 8.6 °C)..................................................................... 5

 

NUMBER OF PERSONS SERVED

*

........................................................................................................................................ 5

 

DIMENSIONS AND WEIGHT.................................................................................................................................................. 6

 

 

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