4
Functional Control
Temperature Control
Set the “Temperature Control” by turning
clockwise to select the suitable
temperature according to the dishes you
are going to cook. (Temperature Control
ranging from 90
℃
to 230
℃
)
Function Control
Select the suitable heating
element according to the
dishes you are going to
cook.
Upper & Lower Heating
+convection
Upper H Convection
Upper & Lower Heating
Upper H
Rotisserie
Upper & Lower Heating
+con
Rotisserie
Timer
You can
observe whether
the oven is switched on or
not by observing the front
Indicator light.
1. Set the arrow on the “Timer” to the number
which indicates
the cooking
time (minutes)
according to the dishes you
are going to cook.
2.
Set the
“
Timer” by turning it
clockwise
.
The
oven will turn off automatically
at the end of
the selected time
and a bell will ring.
When setting the Timer to
less than
5 min,
turn it to more than 6 min. and then back to the
selected time.
3. The oven can be turned off manually during
cooking by turning the “Timer” anti-clockwise
to the "OFF" position.
