Maxwell MW-1260 ST, Инструкция по эксплуатации, Страница: 12 / 60

12
ENGLISH
cal, neural, mental deviations or with insuf-
ficient experience or knowledge. Such per-
sons can use this unit only if they are under
supervision of a person who is responsible
for their safety and if they are given all the
necessary and understandable instruc-
tions concerning the safe usage of the unit
and information about danger that can be
caused by its improper usage.
•
For children safety reasons, do not leave
polyethylene bags, used as a packaging,
unattended.
•
Attention! Do not allow children to play
with polyethylene bags or packaging film.
Danger of suffocation!
•
Do not disassemble the unit by yourself, if
any malfunction is detected or after it was
dropped, apply to the nearest authorized
service center.
•
Transport the unit in the original package
only.
•
Keep the unit out of reach of children and
disabled persons.
THE UNIT IS INTENDED FOR HOUSEHOLD
USAGE ONLY
MEAT GRINDER FEATURES
Screw reverse mode «REV» (reverse)
is used for removing obstructions, which
appeared during food processing.
Food tray provides convenient food layout
during processing.
Three plates with openings of different
size are intended for different degrees of
grinding.
Special accessories: vegetable slicer
attachment, juice extractor attachment,
attachments for sausage filling and «kebbe»
making.
ATTENTION!
•
Before connecting the meat grinder to the
mains, make sure that the unit is switched off.
•
Before grinding meat, make sure that all
bones and excess fat are removed.
•
Do not push the products with any foreign
objects or your fingers, use only the push-
er (1) supplied with the unit.
•
Do not immerse the meat grinder body into
water or other liquids.
•
When using the «kebbe» attachments (16,
17), do not install the cutting plates (11, 12,
13) and the crossed blade (10).
•
Do not try to process food with hard fiber
(for example, ginger or horseradish) in the
meat grinder.
•
To avoid obstructions, do not apply exces-
sive force while pushing meat.
•
If any hard piece of food stops the screw
and blade rotation, immediately switch the
unit off and use the screw reverse mode
(REV) to remove the obstruction before
starting again.
BEFORE USING THE MEAT GRINDER
After unit transportation or storage at low
temperature it is necessary to keep it for
at least two hours at room temperature
before switching on.
•
Unpack the meat grinder and remove all
package materials, wipe the unit body with
a damp cloth.
•
Wash all removable parts with warm water
and neutral detergent, then rinse and dry
thoroughly before assembling.
•
Before switching the unit on for the first
time, make sure that voltage in your mains
corresponds to the operating voltage of
the unit.
BASIC PRINCIPLES OF USING THE MEAT
GRINDER
•
The meat grinder is intended only for
household processing of products and
making homemade semi-finished prod-
ucts.
•
Assemble the unit and place it on a flat dry
surface.
•
Make sure that the ventilation openings on
the body are not blocked.
•
Insert the power plug into the mains socket.
•
Place a suitable bowl under the meat
grinder head (3).
•
Make sure that the meat is fully defrosted,
remove excess fat and all bones, and cut