HOW TO VACUUM SEAL WITH THE VACUUM BAGS
1. Place the item(s) to be sealed into the pre-cut or custom sized bag. Leave at least 2 inches
between the contents and the top of the bag to allow for bag contraction.
2. Open lid and place the open end of the bag down into the Vacuum channel.
3. Close lid firmly by pressing down firmly on both sides, check to make sure that the lid will not
open. If the lid cannot be lifted, then you have successfully locked the lid in place.
4.
To begin the vacuum process, press the “
Vacuum & Seal
” button. The unit will continue to
vacuum and then seal once air has been removed.
5. Once the indicator light has turned off, press the release buttons on both sides of the machine
to release the bag.
CARE & CLEANING
Always unplug the unit before cleaning.
Do not immerse in water.
Do not use abrasives to clean the unit.
Wipe the outer surface with a soft, damp cloth and soap.
To clean the inside of the unit, wipe away any food or liquid with a paper towel.
Dry all parts thoroughly before you plug in and operate the unit again.
Vacuum chamber may trap liquids that were drawn from the bag; use mild dish washing soap
and a warm, damp cloth to wipe away any left behind liquid from the vacuum chamber. Dry
thoroughly.
TROUBLE SHOOTING
NOTHING HAPPENS WHEN I PRESS THE “VACUUM & SEAL” BUTTON:
Make sure the power cord is correctly plugged into the electrical outlet.
Make sure the power cord is not damaged in any way where the conductor/insulator are opened
or damaged.
Make sure the electrical outlet is operative by plugging in another appliance. If it’s not, please
check the circuit breakers or fuses in your home.
