042-03 - Electric tilting cooker
7
Tipping mechanism
The tipping mechanism makes emptying the pan simple.
Manual:
To work the tipping mechanism, use the hand-wheel loca-
ted on the front of the appliance on the right-hand side.
To raise the pan, turn the hand-wheel anticlockwise; to
lower it, turn the hand-wheel clockwise.
Motor driven:
This mechanism is activated by means of two push but-
tons:
- upper (red) for tilting (up), lower (black) for return (down).
Special precautions
The grills, particularly those with the pan bottom not in
stainless steel, are treated in the factory with mineral oil to
protect them from rust.
The oil should be carefully removed before heating the
pan, using hot water and detergent, not chlorine based
(less than 30 ppm) . After washing, rinse with cold water
and heat to 300°C to dry, with the thermostat at the maxi-
mum . When the thermostat shuts down, the oven is ready
for cooking or, after protecting the bottom with a layer of
grease or cooking oil, ready to rest (after use). After every
use, especially when the pan is not in stainless steel, to
keep it in perfect condition and protect it from rust, repeat
the above operation of washing, drying and protecting
with grease or cooking oil.
If any rust should form on the bottom of the pan due to wa-
ter or moisture and lack of adequate protection after use, it
will continue to expand until it corrodes the pan. If this
should occur, the rust must be removed until the corroded
part is polished, using a pad of steel wool, for example, in
stainless steel
and then washing, drying and protecting
as described above.
NOTE: Greasing or oiling the pan while still damp is
not only useless but absolutely dangerous as the rust
will continue to expand under the layer of grease.
Never use unmilled sea-salt with this appliance. It nevery
fully dissolves but forms a layer of deposit on the bottom
of the pan which can cause rust to form. Dissolve the salt
in water separately before using.
CLEANING AND TAKING CARE OF THE
MACHINE
Warning!
Never clean the appliance with jets of water, whether
direct or pressurised.
Allow the appliance to cool before cleaning.
Before starting to clean the appliance, disconnect from
the mains.
All steel parts should be washed in warm water, using a
neutral detergent. The pan must be thoroughly cleaned
with warm water and detergent, then well rinsed out and
dried with a soft cloth to get rid of all traces of detergent.
Thoroughly dry the appliance. Avoid using abrasive or
corrosive detergents which could damage the steel.
If stainless steel wool must be used, rub with and not
against the satin finish.
Never use ferrous materials which could cause rust to
form.
After cleaning, we recommend you grease the pan with
vegetable oil.
What to do if not using the appliance
for a long time
Thoroughly clean and dry the machine as described.
Disconnect the power supply. Grease the pan with vege-
table oil.
What to do if something goes wrong
If anything goes wrong, immediately turn the appliance
off, then turn off the power supply at the switch located
upstream of the appliance, and call the aftersales depart-
ment.
MAINTENANCE
All maintenance should be carried out by qualified per-
sonnel only. Before carrying out any maintenance work,
unplug the appliance or turn off the switch upstream of the
appliance.
Warning!
The tilting bratt pan has not to be used as a fryer. An
incorrect use can cause a fire into the oil tank.
WARNING:
• The first time you use the pan, wash it with soap and
water.
• Never use synthetic cloth to clean, only cotton, wool
or linen
• Never fill the bottom of the pan with grease
• Do not fill the pan with oil; it cannot be used for frying
because of the fire hazard represented by the oil ..
