9
CARE AND MAINTENANCE
Cleaning Your Unit
• Turn the temperature control to "O," unplug the unit, and remove the food and shelf.
• Wash the inside surfaces with a warm water and baking soda solution. The solution should
be about 2 tablespoons of baking soda to one quart of water.
• Wash the shelf and tray with a mild detergent solution.
• The outside of the unit should be cleaned with mild detergent and warm water.
• Wring excess water out of the sponge or cloth before cleaning the area of the controls or
any electrical parts.
• Wash the outside cabinet with warm water and mild liquid detergent. Rinse well and wipe
dry with a clean soft cloth.
CAUTION:
Do not use boiling water because it may damage the plastic parts. In addition, never use a
sharp or metallic instrument to remove frost as it may damage the cooling system and will
void the warranty. We recommend using a plastic scraper to remove any frost build-up.
CAUTION:
Failure to unplug the unit could result in electrical shock or personal injury.
Installing You Unit
Most power failures are corrected within a few hours and should not affect the temperature of
your unit if you minimize the number of times the door is opened. If the power is going to be
off for a longer period of time, you need to take the proper steps to protect your food.
Vacation Time
•
Short vacation:
Leave the unit operating during vacations of less than three weeks.
•
Long vacation:
If the appliance will not be used for several months, remove all food and
unplug the power cord. Clean and dry the interior thoroughly. To prevent odor and mold
growth, leave the door open slightly, blocking it open if necessary.
Moving Your Unit
• Remove all food.
• Securely tape down all loose items inside your unit.
• Tape the door shut.
• Be sure the unit stays secure in the upright position during transport. Also protect the
outside of unit with a blanket or similar item.
