CK110G/CK120G/CK130G
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Gas burners
1. Do not put deformed or unstable dishes on the grid as they may fall
and flood the burners.
2. Do not remove the grids to put the dishes directly on the burners.
3. Do not put empty dishes over ignited burners.
4. Before taking dishes off the burners, reduce the flame or put it out.
5. The burners should be kept clean, as the dirt has a negative impact
on their operation.
6. The flow of gas in the individual burners is opened and closed using
the gas knobs.
7. Before igniting a burner, make sure the knob you want to turn mat-
ches the right burner that you want to use.
Selecting the flame
1. The flame should not reach beyond the bottom of the dish, but cover
two-thirds of its surface. Such use will allow to save gas and the flame
will not stain dishes.
The size of the flame depends on the position of the
knob. Full flame should be used until the food boils, and co-
oking further is done best using a smaller, economy flame.
Igniting and putting out the burners
Igniting
• before igniting the first burner, open the valve on the gas cylinder,
• press the knob of the selected burner until you feel its resistance,
turn it anti-clockwise and put flame or spark to the selected burner,
• after igniting the gas, release the ignition button,
• set the size of the flame.
• Turning off
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