- WARNING:
Accessible parts will become
hot when in use. To avoid burns and scalds
children should be kept away.
Insert in the fixed wiring a mean for
disconnection from the supply mains
having a contact separation in all poles
that provide full disconnection under
overvoltage category III conditions, in
accordance with the wiring rules. The plug
or omnipolar switch must be easily reached
on the installed equipment.
This appliance is not intended to be used
via an external timer or a remote control
system.
The manufacturers decline any responsi-
bility in the event of non-compliance with
what is described above and the accident
prevention norms not being respected and
followed.
To avoid all risk, if the power cable
becomes damaged, it must only be
replaced by the manufacturer, by an
authorised service centre, or by a
qualified electrician.
OPERATING PRINCIPLE (Fig. 1)
It exploits the electromagnetic properties of most cooking vessels.
The coil (inductor) which produces the electromagnetic field is operated
and controlled by the electronic circuit.
The heat is transmitted to food by the cooking vessel itself.
The cooking process takes place as described below.
- loss of heat is minimum (high efficiency)
- the system stops automatically when the vessel is removed or even just
lifted from the hob
-
the electronic circuit guarantees maximum flexibility and fine
adjustments.
(Fig. 1)
1 Vessel
2 Induced current
3 Magnetic field
4 Inductor
5 Electronic circuit
6 Power supply
User’s Instructions (Fig. 2)
1 Power ON / Power OFF
2 Slider sensor
3 Booster key
4 Lock key
5 ON/OFF LED
6 Slider LED
7 Lock LED
8 Heating zone and setting display
9 Timer indicator zone
10 Timer
Installation
All operations relative to installation (electric connection) should be
carried out by skilled personnel in conformity with the rules in force.
As for the specific instructions see part pertaining to installer.
Functionality Slider TC:
Slider: sensor technology of the novel Slider TC allows as well
an adjustment of the cooking levels (1 – 9) as the timer value (1-
99) by touching and pulling the finger over the designated area.
Pulling to the right is increasing and to the left is decreasing
accordant value.
Moreover a direct selection of the designated value is also
possible on the slider area.
ON/OFF Touch Control
After connecting to the mains the TC unit takes 1 second to
prepare for operation. After a reset all displays and LEDs flashes
up for 1 second. After 1 second all displays and LEDs are
switched off again.
The TC unit may now be switched ON by pressing the ON/OFF
key “1”. Displays show a steady “0“. Possible optic warnings for
hot cooking zones [H] are displayed in alternation with [0] and
the synchronously display dot. The display dots on the cook top
displays flashes up every second (0.5 sec.off, 0.5 sec. on).
Electronics remains activated for 20 seconds. If there is no
cooking level or timer selection done in this period the
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