Mainstreet Equipment 541CG1L, Руководство пользователя

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18 Mainstreet Equipment
User Manual
CLEANING & MAINTENANCE
1.
2. Carefully clean the equipment daily to promote proper operation and long life.
3. Steel surfaces must be cleaned with dish detergent diluted in very hot water using a soft cloth; do not use
safety. Do not use brushes, steel cottons, or abrasive disks made with other metals or alloys that may cause
rust stains due to contamination. For the same reason, avoid contact with iron objects. Do not use stainless
steel brushes, as they can cause long term damages.
4.
stains may be present on new equipment and they can be removed with a detergent diluted in water and a
5.
washing products. Do not aim water jets directly on the equipment. After cleaning, rinse properly with clean
water and dry carefully with a cloth.
6. This equipment requires minimal maintenance. Despite this, we recommend that the user subscribes to a
maintenance agreement to have the equipment checked at least once per year by an authorized technician.
7.
mains. Use only original spare parts supplied by Mainstreet Equipment.
8. If the equipment is not going to be used for a long period of time, it is advised to clean the equipment and
surrounding areas properly. Pour a small quantity of cooking oil on the stainless steel surfaces, carry out all
maintenance operations, and cover the equipment with a suitable material, leaving some openings to allow air
to circulate.