Mahlkonig X54, Оригинальное руководство пользователя

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Home Grinder X54
Cleaning the bean hopper
The bean hopper must be cleaned regularly*
to remove any coffee oil residues, as this can
have a detrimental effect on the taste.
1. Remove the bean hopper (1) with any espresso/
coffee beans which it may still contain
[see „Removing
the bean hopper“]
.
2. Temporarily transfer the espresso/coffee beans to
another container.
3. Use a damp cloth to clean the inside and outside of
the bean hopper and the lid (2) and allow them to
dry.
4. Remove any excess beans from the bean hopper
intake (4) .
5. Reinsert the empty bean hopper in the bean hopper
intake
[see „Inserting the bean hopper“]
.
6. Pour the espresso/coffee beans back into the bean
hopper.
* The intervals at which you should clean the bean hopper depend on
your usage behaviour, amongst other things. It is best to clean the bean
hopper daily if it is frequently used.