Magic Chef MCSCD3W, Руководство пользователя

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FIGURE
9
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WASHING DISHES
Before shutting the door, add detergent to the Detergent Holder. You can use powder, liquid, gel or pods. Press the
(Power) button and the unit will come on in
Operation Mode. Open the tank lid on the top of the dishwasher and pour in 5000 ml (5 liters) of water into the water tank. The included pitcher is 2000 ml, so it will take
2-1/2 pitchers to fill the reservoir. The refill light will shut off when full.
Select the desired function using the Wash Mode buttons, and then push the
(Start/Pause) button. If the is not pressed, the unit will start the wash cycle
automatically after 10 seconds.
NOTE: If no buttons are pressed after the power is turned on, the unit will automatically go back to Standby mode after 2 minutes.
For faster and more efficient drying, open door slightly after washing dishes.
CAUTION: Be careful to avoid steam when door is opened.
LOADING THE DISHWASHER
Be sure that the dishwasher is sitting on a surface that will not be affected by the weight of it, close to the sink with the drain hose properly connected and set to drain. The
power cord should be able to reach an outlet. Plug in the dishwasher and it will beep and come on in Standby mode with just the Power button lit.
Rinse the dishes to be washed to get rid of any leftover food still on them. Open the door and pull out the racks. Load dishes so the soiled side is angled towards the spray
arm at the bottom of the unit, and avoid having items touching each other to prevent noises and possible damage during the washing cycle. If necessary, the top rack can be
removed to accommodate larger items in the dishwasher
by gently lifting the front while pulling it straight out.
Cutlery should be placed in the cutlery rack that slides out near the top of the cavity. Be sure that any sharp edges and points are facing down to prevent being injured.
NOTE: ALWAYS make sure items are dishwasher safe before putting in the unit. Items washed in it that are not dishwasher safe could become damaged, as well as the
dishwasher itself .
The official capacity certified by the regulatory body(DOE) is 2 full Place Settings and a full assortment of Serving Pieces with the sliding Top Rack removed and all cutlery
and utensils loaded in the Utensil Baskets in the Main Rack.
Alternatively, depending on the size of the dishes, 3 Place Settings without the full assortment of Serving Pieces can be loaded, also by removing the Top Rack and loading
all pieces into the Main Rack.
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FIGURE 8
2 Full Place Settings and Full
Assortment of Serving Pieces
3 Place Settings without Full
Assortment of Serving Pieces