INSTRUCTION | P12
COARSE GRINDING FOR CHUNKY MEAT AND PET FOOD:
We have developed our Two Blade cutting blade and our Coarse/Sausage Plate for
two purposes.
Firstly, using the Two Blade and the Coarse/Sausage Plate to process meat, helps to
create even & chunky meat pieces, perfect for pet food.
The Two Blade and the Coarse/Sausage Plate is also used for sausages to create an
effortless flow when making homemade sausages (see page 14).
INSTRUCTION | P13
Two Blade
Course/Sausage Plate
ASSEMBLY FOR COURSE GRINDING
!
IMPORTANT:
The flat side of the blade should be facing the cutting plate.
!
IMPORTANT:
The flat side of the blade should be facing the cutting plate.
!
CAUTION:
Do not use anything else apart from the food pusher supplied with this
meat grinder to push meat through the head. NEVER use your hands or
fingers to push meat through the head. (Fig.2)
Operation
Operation
Fig. 2
Содержание LUMG700EU
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