Client:
ALDI AU (OPT)
Project:
WF 2251
Language:
AUS
Date:
28.03.2008
Version:
02
Page:
13 (of 15 pages)
Barcode: 930 5026 16 000 9 00371
13
Done: KV
Check: SP
Waffles with variations
Ingredients
Preparation
2 large eggs
2 cups all-purpose or
whole wheat flour
½ cup vegetable oil or
melted butter
1 ¾ cup milk
1 tablespoon sugar (white
or brown)
4 teaspoons baking
powder
¼ teaspoon salt
In medium mixing bowl, beat
eggs until fluffy. Add remaining
ingredients and beat just until
smooth.
Pour batter from cup or pitcher onto
centre of hot waffle maker.
Bake about 4-5 minutes or until
steaming stops.
Recipe can be doubled.
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Variations:
Cheese’n Bacon Waffles:
�mit salt. Stir in 1 cup shredded cheddar
cheese and strips of bacon, which have been crisply cooked and
crumbled, into the batter.
Corn Waffles:
�mit salt. Substitute 1 cup cornmeal for 1 cup flour
and 1 can cream-style corn for ¾ cup milk. Add a drop or two of hot
sauce, if desired.
Nutty Waffles:
Pour batter onto centre of hot waffle maker. Immediately
sprinkle about 2 tablespoons chopped nuts over batter before closing
maker.
OPERATION GUIDE
