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Use this chart* and a food thermometer to ensure that meat, poultry, seafood, and other

cooked foods reach a safe minimum internal temperature.

*USDA food safety guidelines

Category

Food

Temperature (ºF) Rest Time

Ground Meat & Meat Mixtures

Beef, Pork, Veal, Lamb

160

None

Turkey, Chicken

165

None

Fresh Beef, Veal, Lamb

Steaks, Roasts, Chops

145

3 mins

Chicken & Turkey, whole

165

None

Poultry Breast, Roasts

165

None

Poultry

Poultry Thighs, Legs, Wings

165

None

Duck & Goose

165

None

Stuffing (cooked alone or in bird)

165

None

Fresh Pork

145

3 mins

Pork & Ham

Fresh Ham

145

3 mins

Precooked Ham (to reheat)

140

None

Eggs & Egg Dishes

Eggs

Cook until yolk is

firm

None

Egg Dishes

160

None

Leftovers & Casseroles

Leftovers

165

None

Casseroles

165

None

Fin Fish

145 or Cook until

is opaque

None

Leftovers & Casseroles

Shrimp, Lobster, and Crabs

Cook until flesh

is pearly &

opaque

None

Clams, Oysters, and Mussels

Cook until shells

open

None

Scallops

Cook until flesh

is milky white

and firm.

None

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Содержание SCS-P710

Страница 1: ...Questions Contact technical support at 657 341 0362 9 00 a m 5 p m PST Mon Fri www lonestarchef com cs scsources com LONE STAR CHEF PELLET GRILL Model SCS P710 ...

Страница 2: ...1 7 1 9 10 0 7 19 1 0 A 7 B 07 10C6 D 0 B 77 7 7 B 2 1 1 7D 6 12 7D 17 67 99197 0 A 0 B 97 0 2 1 10 9 9 10 B 1 60 99 7 08 51 19 B 151 8 9 E7102619 8 B 101 6 5 FGH 1 6 5 0 7 0 2 1 D 8 I9D 69 9 0 6971 7 1 9A 69 0 B 2 608 5 B 02102 59 B 9AJ ...

Страница 3: ......

Страница 4: ... Occasionally your REC TEC TRAILBLAZER should be checked for fire pot obstructions to make sure proper air flow is maintained See cleaning instructions in this manual for correct procedures Your REC TEC TRAILBLAZER gets very hot keep young children and animals away while in use Use heat resistant barbecue mitts or gloves when operating this unit Long handled non plastic utensils are also recommend...

Страница 5: ......

Страница 6: ... screwdriver and 8mm socket wrench 5 16 or pliers will work DO NOT FULLY TIGHTEN Carefully slide lid 2 onto left lid stop 3 Attach unfastened right lid stop 3 to lid 2 Align holes in right lid stop 3 with holes in grill body 1 and insert provided bolts 4 Open lid 2 and from inside the grill body 1 install remaining hardware DO NOT FULLY TIGHTEN Verify that lid 2 closes correctly and make necessary...

Страница 7: ...m and disengaging the lock Swing the legs to the right Repeat for the wheeled set of legs Ensure that the bar has locked into place in the unfolded position before standing the grill upright NEVER ATTEMPT TO MOVE YOUR GRILL IN UPRIGHT POSITION PQGRSD T 7 T 1 O K U D 6 1ST 2ND Questions Callourcustomerserviceat1 706 922 0890 10am 8pmEST Mon Thurs 10am 7pmESTFri 9am 3pmESTSat 1ST 2ND ...

Страница 8: ...ure even heat distribution BE CAREFUL NOT TO DAMAGE THE TEMPERATURE SENSOR WHILE INSTALLING THE DRIP PAN TIP many customers line their drip pan with aluminum foil for easier clean up When lining drip pan keep foil inside drip pan edges and do not wrap around as this can restrict airflow Install the Cooking Grate 7 by resting it flat on the front and back ledges inside chamber Be careful to avoid t...

Страница 9: ... style wheels Aluminium logo Pull bar handle Weighs 80 lbs Interior 340 sq in Cooking area and tall enough for turkeys or large roasts 511 sq in Cooking area with optional second shelf Enael cooking grate Steel fire pot Steel heat deflector Steel drip pan HotFlash ceramic ignition system Construction Features Steel hardware Rubber grommets at all wire through holes to prevent chaffing Modu lar con...

Страница 10: ...rip pan keep foil inside drip pan edges and do not wrap around as this can restrict airflow 8 Turn on your REC TEC TRAILBLAZER by pressing the power button at the left of the panel Set temperature to 400ºF by turning temperature control knob 9 Within a few minutes you will see smoke and your grill will light 10 Once grill achieves 400ºF allow it to run for 1 hour this will provide a final cure and...

Страница 11: ...ff When the power button is used to shut down your grill the Smart Grill Technology processor will stop adding pellets to the fire pot and the fan will continue running to completely burn the pellets remaining in the fire pot During this cooling process the display screen will display COOL Temp UP and DOWN button Press the buttons to select computer maintained temperature in 5º increments Range 18...

Страница 12: ...emp Display and Temp Up button to access the adjustable parameters menu You can adjust below 3 parameters by pressing Temp Display button Press I O key to exit After adjustment Adjustable Parameter 1 Min Feed Rate Set point LED light flashes Min Feed Rate is the minimum rate that the auger is allowed to feed fuel to the fire pot regardless of Set Point Decreasing the value will allow the grill to ...

Страница 13: ...ld not be used for cooking Always check with the pellet manufacturer to ensure that you are cooking with a premium 100 hardwood pellet Lid Position Always cook with the lid closed An open lid allows heat to escape and sends false temperature in formation to your Smart Grill Technology processor This hinders the REC TEC s natural con vection air flow and lengthens cooking time Cooking with the lid ...

Страница 14: ...ts stall larger pieces of meat tend to take longer from 160 180 ºF degrees Be patient Never unplug your grill to turn it off for proper shutdown procedure see Power Button on page 10 If grill is not used for six weeks or more it is advised to remove all pellets from hopper When not in use unplug and cover with REC TEC GRILLS Premium Grill Cover Temps Remember you can t tell whether meat is safely ...

Страница 15: ...to leave a thin layer of ash on the bottom of the barrel for insulation A shop vac is the ideal tool for this job WARNING always wait at least 12 hours after cooking to remove ash from your grill Use a mild soap and water to clean the exterior of your grill AVOID USING CAUSTIC CLEANERS If left in exposed area keep your grill covered and unplugged when not in use Never let your pellets get wet they...

Страница 16: ...legs has locked into place in the folded position transporting The grill can be wheeled now by using the handle on the pellet hopper Unfolding the Legs To unfold the legs for use reverse the above steps Begin with the grill on its back Unfold the non wheeled legs first then the wheeled legs Make sure the legs are locked into place before standing upright See page 6 for instructions PQGRSD T 7 T 1 ...

Страница 17: ... inspect fire pot and if after 10 minutes your pellets are feeding your blower fan is running and your grill is still not lighting Then your ignitor rod may need to be replaced Call Customer Service Auger motor Remove cooking grate flame deflector and drip pan visually inspect auger turning in the fire pot Note the auger turns very slowly If auger is not turning you may have an obstruction in your...

Страница 18: ...vice Grill will not heat up to or maintain proper temp Pellet quality age Inspect pellets ensure that pellets are dry and have not broken down into sawdust If problem persists remove pellets from the hopper and clean ash from your firepot replace with clean dry pellets Insufficient airflow Check fire pot for any obstructions ash accumulation Excess ash in fire pot Check fire pot for ash and clear ...

Страница 19: ... or below when cooking excessively fatty foods Excess ash in firepot Clean grill interior Smoke coming from hopper Pellet level very low in hopper Add more pellets to hopper Excess pellet dust lining auger tube causing burn back Remove pellets from hopper and vacuum out hopper auger tube and fire pot Er 1 Power Failure Make sure power is plugged into working GFCI outlet and outlet is not tripped T...

Страница 20: ...needed 3 Light the fire starter 4 After the pellets are burning briskly turn on your grill If your fire goes out repeat steps 1 4 5 If your fire stays lit replace the stainless flame deflector drip pan and cooking grate and close the lid Be careful not to touch the fire CAUTION DO NOT USE FLAMMABLE LIQUIDS SUCH AS GASO LINE GASOLINE TYPE LANTERN FUEL KEROSENE CHAR COAL LIGHTER FLUID OR SIMILAR LIQ...

Страница 21: ...Controller Schematic PQGRSD T 7 T 1 O K U D 20 Questions Callourcustomerserviceat1 706 922 0890 10am 8pmEST Mon Thurs 10am 7pmESTFri 9am 3pmESTSat 0123123132224 5 50 6 7893 9 5 9 5 3222 01 2 0 0 ...

Страница 22: ...__________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ _________________________________...

Страница 23: ...165 None Poultry Poultry Thighs Legs Wings 165 None Duck Goose 165 None Stuffing cooked alone or in bird 165 None Fresh Pork 145 3 mins Pork Ham Fresh Ham 145 3 mins Precooked Ham to reheat 140 None Eggs Egg Dishes Eggs Cook until yolk is firm None Egg Dishes 160 None Leftovers Casseroles Leftovers 165 None Casseroles 165 None Fin Fish 145 or Cook until is opaque None Leftovers Casseroles Shrimp L...

Страница 24: ... manufacturer s instructions The warranty does not cover damage or breakage due to misuse improper handling or modifications NEITHER THE MANUFACTURER NOR THE SUPPLIERS TO THE PURCHASER ACCEPTS RESPONSIBILITY LEGAL OR OTHERWISE FOR THE INCIDENTAL OR CONSEQUENTIAL DAMAGE TO THE PROPERTY OR PERSONS RESULTING FROM THE USE OF THIS PRODUCT ANY WARRANTY IMPLIED BY LAW INCLUDING BUT NOT LIMITED TO IMPLIED...

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