Logik L90BMS10 Скачать руководство пользователя

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Bef

e U
se

Cleaning

and M

ain
tenanc

Specifica

tion

Oper

ation

Saf

nings

GB-22

Safety Warnings

• Please read all the instructions and familiarise

yourself with the features and operation of your

breadmaker before using the appliance. Make

sure you read all the safety notes carefully and

retain for future reference.

• Before using this appliance ensure that the

voltage of your electricity supply is the same

as that indicated on the rating plate of the

appliance.

• Directly after bread making the appliance is

HOT. Always use oven gloves when touching

the appliance or the bread pan after baking.

• Unplug the appliance after use and allow it to

cool before handling or cleaning any parts. Pull

on the mains plug, not the mains cable.

• This appliance is for normal household use

only. Do not use it for professional catering.

• Do not use the breadmaker outdoors.
• Do not immerse the appliance or the mains

cable or plug in water or other liquids.

• Do not use the appliance near a source of heat

or on an unstable surface.

• Use the appliance only on heat resistant

surfaces. If the work surface is excessively

smooth the appliance should be placed on a

non-slip mat.

• Ensure the appliance is not exposed to direct

sunlight.

• At least 100mm clearance must be provided on

all sides of the appliance.

• Close supervision is necessary when this

appliance is used near children.

• When selecting the location for the appliance,

ensure that children do not have access to it.

• Ensure that the mains cable does not touch

any hot surface and that it does not overhang

a table edge.

• Check the appliance and the mains cable

regularly for damage. If there is damage of any

kind, the appliance should not be used. Do not

repair the appliance yourself, always consult a

qualified technician.

• Do not cover the appliance when in use.
• Never leave the appliance to operate

unsupervised.

• This appliance is not intended for use by

persons (including children) with reduced

physical, sensory or mental capabilities, or lack

of experience and knowledge, unless they

have been given supervision or instructions

concerning the use of the appliance by a

person responsible for their safety.

• Do not use attachments or accessories that did

not come with this appliance, or that are not

recommended by the manufacturer.

• Do not operate the appliance empty.
• Do not dent or damage the bread pan. The

appliance will not operate properly if damaged.

• When baking bread, never bake amounts

greater than the maximum recommended in

the recipes accompanying this manual. If you

do, the bread may not bake evenly and the

dough could overflow.

• Do not use the appliance for any other uses

than its intended use.

Содержание L90BMS10

Страница 1: ...Stainless Steel Breadmaker Instruction Manual L90BMS10 ...

Страница 2: ......

Страница 3: ...p and Spoon 7 Before Baking 8 Basic Steps for Baking 8 Set the Bread Pan and Close the Lid 8 Start Baking 9 Remove the Bread Pan 9 Remove the Bread 9 After use 10 Programme Menu 10 Other Functional Buttons 11 Setting the Delay Timer 12 Memory Recall 12 Bread Recipes 12 Care and Maintenance 18 Cleaning and Care 18 Hints and Tips 19 Maintenance 19 Q A for Baking Bread 20 Abnormal Conditions 21 Speci...

Страница 4: ...for future reference Unpacking Remove all packaging from the breadmaker Retain the packaging If you dispose of it please do so according any local regulations The following items are included Bread Pan P N XBM1139S V 5 Measuring Spoon P N XBM1139S V 3 Kneading Paddle P N XBM1139S V 1 Kneading Paddle Puller Tool P N XBM1139S V 4 The Breadmaker Instructional Manual P N L90BMS10 A Measuring Cup P N X...

Страница 5: ...Cleaning and Maintenance Product Overview Handle of the bread pan Kneading Paddle Oven Element Hinged Lid Inspection Window Carry Handle Control Panel Steam Vent Oven Element Kneading Assembly Bread Pan Rotating Shaft Set inside the bread pan The Breadmaker ...

Страница 6: ...read To set the Timer determine when you would like your bread to be ready then set the Timer Colour Button For choosing the desired crust colour Light Medium or Dark This function is only available for Programme Menu 1 7 Light Light crust setting Medium Regular crust setting Dark Hard crust setting Start Stop Button To start or stop the Programmes Note Only press this button after you have select...

Страница 7: ...it the oven element 2 Turn the bread pan clockwise to lock the bread pan How to Attach the Kneading Paddle To attach the kneading paddle match the shape of the kneading paddle s hole with that of the rotating shaft Be sure to insert the kneading paddle securely otherwise it will not knead properly How to Measure the Ingredients Measuring Cup and Spoon The supplied measuring cup is for measuring li...

Страница 8: ...a thermometer heat some water and slowly add this to a jug of cold water until the resulting temperature is barely warm to the touch Basic Steps for Baking Attach the kneading paddle to the bread pan precisely measure the ingredients and add them to the bread pan in the following order 1 Water or other liquids 2 Bread flour sugar dry milk salt and butter 3 Make a depression in the middle of the fl...

Страница 9: ...o remove 2 3 4 5 During the baking process the main body and the lid will get hot Be careful not to burn yourself To cancel during a process press and hold the START STOP button until the breadmaker sounds once Only as do this in an emergency as the breadmaker will reset to the beginning of its program You must then begin again as the ingredients may be ruined and need replacing Only press this bu...

Страница 10: ...0g loaf For preparing French white bread The breadmaker kneads twice but has longer rising and baking times so the bread gets a thicker crust 3 WHOLE WHEAT Time 3 hours 40 minutes for 900g loaf OR 3 hours 32 minutes for 700g loaf For the preparation of wholemeal bread The breadmaker will knead twice The dough rises and bakes longer After 40 minutes the breadmaker will sound which indicates that ad...

Страница 11: ...king powder Many cakes require less time than this Programme Follow the recipe and switch the unit off manually if needed 11 SANDWICH Time 3 hours for 900g loaf OR 2 hours 55 minutes for 700g loaf For preparing large light breads with minimal crust for sandwiches There is no crust control on this setting 12 BAKE Total Programme Time 1 hour only This function can be used to a Bake dough that has be...

Страница 12: ...e after the programme is finished Remember to press the START STOP button to commence the timer countdown otherwise nothing will happen If you set the timer incorrectly after the START STOP button has been pressed you are able to switch off and reset the delay period again only if mixing has not started Memory Recall If the mains supply is temporarily interrupted the process of bread making will c...

Страница 13: ...with a beeping tone Cranberry Basic or Quick Nutmeg Grated Orange Peel Dried Cranberries Orange Marmalade 1 1 2 tsp 1 2 tbsp 2 4 tbsp 1 2 tbsp Substitute Cranberry Juice for Water Potato Basic or Quick Dried Potato Flakes Dried Parsley 1 3 cup 1 2 tsp Reduce flour by the equivalent amount of potato Onion bread Basic or Quick Add all the ingredients at the beginning Water at room temperature 20 C S...

Страница 14: ... 20 C Strong White Bread Flour Peanut Butter smooth or crunchy Brown Sugar Salt Dried Yeast 1 1 4 cups 3 cups 1 2 cup 1 4 cup 1 1 2 tsp 1 1 2 tsp Rye bread Basic or Quick Water at room temperature 20 C Salt Vegetable Oil or Butter Strong White Bread Flour Rye Flour Sugar Cornmeal Caraway Seeds Dried Yeast 1 cup 1 1 4 tsp 4 tsp 2 1 4 cups 3 4 cup 2 1 2 tbsp 1 tbsp 1 1 2 tsp 2 tsp Granary bread Basi...

Страница 15: ... Light Crust Water at room temperature 20 C Vegetable Oil Salt Honey Wholemeal Bread Flour Vanilla Essence Mashed Banana Butter chopped into pieces Dried Milk Strong White Bread Flour White Sugar Dried Yeast 2 3 cup 1 tbsp 1 tsp 3 tbsp 1 1 8 cups 3 4 tsp 1 2 cup 2 tbsp 2 tbsp 2 1 2 cups 1 tsp 2 tsp Focaccia Basic or Quick Water at room temperature 20 C Olive Oil Salt Strong White Bread Flour A mix...

Страница 16: ...nd give more flavour to the bread Brioche Cake Water at room temperature 20 C Medium Eggs beaten Butter chopped into pieces Strong White Bread flour Caster Sugar Salt Dried Yeast 2 1 4 tbsp 3 75g 3 oz 2 1 2 cups 1 1 2 tbsp 3 4 tsp 2 1 2 tsp If you prefer your brioche with a lighter crust stop the programme 25 minutes from the end and remove the loaf Pizza dough Dough Water at room temperature 20 C...

Страница 17: ...redients Portions Recipe 1 Whole Wheat Water at room temperature 20 C Vegetable Oil Salt Wholemeal Bread Flour White Sugar Dried Yeast 1 1 3 cups 1 tbsp 1 tsp 3 1 3 cups 1 tsp 2 tsp Recipe 2 Whole Wheat Water at room temperature 20 C Vegetable Oil Salt Wholemeal Bread Flour Dried Milk optional White Sugar Dried Yeast 1 1 2 cups 2 tbsp 1 1 2 tsp 4 1 2 cups 3 tbsp 2 tbsp 2 3 4 tsp Recipe 3 Basic Wat...

Страница 18: ...to be used again Assist the breadmaker to cool down by leaving the lid open but ensure it is in a safe place away from children and pets Cleaning and Care Use only warm water with a mild liquid detergent for cleaning Under no circumstances use chemical cleaners or solvents oven cleaners or abrasive agents Ensure the breadmaker is disconnected from the mains and has cooled down to the point where i...

Страница 19: ...and Tips This guide was created to help you through any difficulties you may encounter as you learn to use your breadmaker If your initial baking results are not completely satisfactory please consult the following tables Symptom Possible Cause Remedy Bread rises too much Too much yeast or flour Not enough salt Excessive water in the bread Check ingredients carefully to see whether the portions ar...

Страница 20: ...the ingredients in the order listed When the add beeps sound and it s time to add additional ingredients be sure to remove flour that remains on the sides of the bread pan using a plastic utensil Why is the dough sometimes very sticky and difficult to work with Dough may sometimes be sticky or too wet depending on the room and water temperatures Try using colder water when making the dough and dus...

Страница 21: ...rmal It does not indicate any malfunction Some smokes comes out of the steam vent and there is a burning smell Ingredients or baked product such as bread crumbs have collected on the Heating Element or inside of the breadmaker Unplug the breadmaker and allow it to cool before cleaning Make sure to clean the breadmaker after each use The Display shows The temperature sensor is inoperative Have the ...

Страница 22: ...st 100mm clearance must be provided on all sides of the appliance Close supervision is necessary when this appliance is used near children When selecting the location for the appliance ensure that children do not have access to it Ensure that the mains cable does not touch any hot surface and that it does not overhang a table edge Check the appliance and the mains cable regularly for damage If the...

Страница 23: ......

Страница 24: ...cal authority or your retailer where you purchased the product DSG Retail Ltd Maylands Avenue Hemel Hempstead Herts HP2 7TG England This symbol on the product or in the instructions means that your electrical and electronic equipment should be disposed at the end of its life separately from your household waste There are separate collection systems for recycling in the EU For more information plea...

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