Instruction manual
3
external timer or separate remote control system.
19.
Cooking appliances should be positioned in a stable
situation with the handles (if any) positioned to avoid
spillage of the hot liquids.
20.
Regarding the instructions for cleaning surfaces in contact
with food or oil, thanks to refer to the below paragraph
"cleaning" in manual.
21.
It is absolutely necessary to keep this appliance clean at all
times as it comes into direct contact with food.
22.
Surfaces are liable to get hot during use.
23.
This appliance is intended to be used in household and
similar applications such as:
staff kitchen areas in shops, offices and other
working environments
farm houses
by clients in hotels, motels and other
residential type environments
bed and breakfast type environments
(*)
Competent qualified electrician:
after sales department of the producer or importer or any person who
is qualified, approved and competent to perform this kind of repairs in order to avoid all danger. In any
case you should return the appliance to this electrician.
Warning
: Hot surface!
Surfaces are liable to get hot during use