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IMPORTANT SAFETY INSTRUCTIONS

Before using the electrical appliance, the following basic precautions should always be followed:

1. READ ALL INSTRUCTIONS.
2.

Before

 

using

 

check

 

that

 

the

 

voltage

 

of

 

wall

 

outlet

 

corresponds

 

to

 

that

 

shown

 

on

 

the

 

rating

 

plate.

3.

Do

 

not

 

operate

 

any

 

appliance

 

with

 

a

 

damaged

 

cord

 

or

 

plug

 

or

 

after

 

the

 

appliance

 

malfunctions,

 

or

 

it

 

is

 

dropped

 

or

 

damaged

 

in

 

any

 

manner.

 

Have

 

the

 

appliance

 

checked

 

by

 

your

 

nearest

 

authorised

 

service

 

agent

 

for

 

repair

 

or

 

electrical

 

or

 

mechanical

 

adjustment.

4.

Do

 

not

 

touch

 

hot

 

surfaces.

5.

To

 

protect

 

against

 

electric

 

shock,

 

do

 

not

 

immerse

 

cord,

 

plugs,

 

or

 

housing

 

in

 

water

 

or

 

other

 

liquid.

6.

Unplug

 

from

 

outlet

 

when

 

not

 

in

 

use,

 

before

 

putting

 

on

 

or

 

taking

 

off

 

parts,

 

and

 

before

 

cleaning.

7.

Do

 

not

 

let

 

cord

 

hang

 

over

 

edge

 

of

 

table

 

or

 

hot

 

surface.

8.

The

 

use

 

of

 

accessory

 

attachments

 

not

 

recommended

 

by

 

the

 

manufacturer

 

or

 

not

 

provided

 

with

 

the

 

appliance

 

at

 

the

 

time

 

of

 

purchase,

 

may

 

cause

 

injuries.

9.

Do

 

not

 

place

 

on

 

or

 

near

 

a

 

hot

 

gas

 

or

 

electric

 

burner,

 

or

 

in

 

a

 

heated

 

oven.

10.

Do

 

not

 

attempt

 

to

 

touch

 

any

 

moving

 

or

 

spinning

 

parts

 

of

 

the

 

machine

 

when

 

baking.

11.

Never

 

switch

 

on

 

the

 

appliance

 

without

 

correct

 

placement

 

of

 

the

 

bread

 

pan

 

filled

 

with

 

ingredients.

12.

Never

 

beat

 

the

 

bread

 

pan

 

on

 

the

 

top

 

or

 

edge

 

to

 

remove

 

the

 

contents

 

as

 

this

 

may

 

damage

 

the

 

bread

 

pan.

13.

Metal

 

foils

 

or

 

other

 

materials

 

must

 

not

 

be

 

inserted

 

into

 

the

 

bread

 

maker

 

as

 

this

 

could

 

give

 

rise

 

to

 

the

 

risk

 

of

 

a

 

fire

 

or

 

short

 

circuit.

14.

This

 

appliance

 

is

 

not

 

intended

 

for

 

use

 

by

 

persons

 

(including

 

children)

 

with

 

reduced

 

physical,

 

sensory

 

or

 

mental

 

capabilities,

 

or

 

lack

 

of

 

experience

 

and

 

knowledge,

 

unless

 

they

 

have

 

been

 

given

 

supervision

 

or

 

instruction

 

concerning

 

use

 

of

 

the

 

appliances

 

by

 

a

 

person

 

responsible

 

for

 

their

 

safety.

15.

Children

 

should

 

be

 

supervised

 

to

 

ensure

 

that

 

they

 

do

 

not

 

play

 

with

 

the

 

appliance.

16.

Never

 

cover

 

the

 

bread

 

maker

 

with

 

a

 

towel

 

or

 

any

 

other

 

material,

 

heat

 

and

 

steam

 

must

 

be

 

able

 

to

 

escape

 

freely.

 

A

 

fire

 

can

 

be

 

caused

 

if

 

it

 

is

 

covered

 

by,

 

or

 

comes

 

into

 

contact

 

with

 

combustible

 

material.

2

Содержание BM1356-SA

Страница 1: ...BREAD MAKER INSTRUCTION MANUAL MODEL BM1356 SA...

Страница 2: ...Contents IMPORTANT SAFETY INSTRUCTIONS PRODUCT OVERVIEW CLEANING AND MAINTENANCE 10 11 1 1 INTRODUCTION TO BREAD INGREDIENTS INGREDIENT MEASUREMENT TROUBLE SHOOTING GUIDE 16 17...

Страница 3: ...purchase may cause injuries 9 Do not place on or near a hot gas or electric burner or in a heated oven 10 Do not attempt to touch any moving or spinning parts of the machine when baking 11 Never switc...

Страница 4: ...ype environments 22 Bed and breakfast type environments 22 The appliance is not intended to be operated by means of an external timer or separate remote control system 23 Do not operate the unit witho...

Страница 5: ...s only and may vary from the actual product Viewing window Lid Control panel Digital display LCD Fruit Nut dispenser container Release lever for dispenser container Measuring Spoon Hook Measuring Cup...

Страница 6: ...are displayed on LCD START STOP For starting and stopping the selected baking program To start a program press the START STOP button for approximately 1 second A short beep will be heard and the two...

Страница 7: ...soda or baking powder 7 DOUGH kneading and rising but without baking Remove the dough and shaping it to make bread rolls pizza steamed bread etc 8 BAKE only baking no kneading and rising Also used to...

Страница 8: ...al default time of each program Example Now it is 8 30p m if you would like your bread to be ready the next morning at 7a m i e in 10 hours and 30 minutes Select your desired menu program crust colour...

Страница 9: ...The temperature in the bread maker is lower than room temperature if placing bread maker in cooler place such as air conditioning room cold storage after a period of time and then moving it to a norma...

Страница 10: ...s 4 tbsp 5 With your finger make a small indentation on one side of the flour Add yeast to indentation ensure it does not come into contacting with the liquid ingredients or salt Close the lid gently...

Страница 11: ...at all liquid ingredients are placed at the bottom of the bread pan and dry ingredients on the top but during the initial kneading some dry ingredients may collect in the corners of the pan so in orde...

Страница 12: ...6 Corn flour and oatmeal flour Corn flour and oatmeal flour are ground from corn and oatmeal separately They are the additive ingredients of making rough bread which are used for enhancing the flavou...

Страница 13: ...er can make bread soften and delay storage life Butter should be melted or chopped to small particles before using 12 Baking powder Baking powder is a raising agent mainly used in making the Ultra Fas...

Страница 14: ...must be aligned with the mark of measurement Before measuring oil or other ingredients clean the measuring cup thoroughly 2 Dry ingredient measurement Dry ingredient should be kept in natural loose c...

Страница 15: ...ate Check kneader hole then take bread pan out and operate without load if not normal contact an authorised service facility 5 Display HHH after pressing start button The temperature in bread maker is...

Страница 16: ...akes or food with high level of sugar Different recipes or ingredients have great effect on making bread baking colour will become very dark because of high levels of sugar Press START STOP button to...

Страница 17: ...ITALIAN WHITE BREAD LOAF SIZE 700grams 900grams Salt 1tsp 1tsp Water 220ml 280ml Margarine or butter 2 1 2tbsp 3tbsp Salt 1 1 2 tsp 2 tsp Sugar 2 1 2 tsp 3 tsp 2 1 2tbsp Bread flour 300g 400g Sugar 2...

Страница 18: ...e recipes French Baguette LOAF SIZE 700grams 900grams Water 260ml 330ml Dried wheat leaven 25g 50g Salt 1tsp 1 2tsp Sugar 1tsp 1 2tsp Bread flour 340g 420g Durum wheat flour 45g 60g Dry yeast 1 2packe...

Страница 19: ...features and completely reliable We are so confident in our products we pack them up with a 2 year warranty Now you too can relax knowing that you are covered Customer Helpline NZ 0800 422 274 This p...

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