IS 582 ECN 3851
Page 9 of 17
The Safety thermostat can be reset by pressing the button (g) after the appliance has
cooled down
The gas valve control knob displays the following: Off
1 to 5 where 1 approximates to 100
°
C and 5 approximates to 280
°
C
Caution:
Ensure that the container into which the food product is emptied is suitable
to contain food at a high temperature.
Caution:
The lid must be lifted fully up before operating the tank tilting mechanism.
The tank may be raised or lowered at any time during the cooking cycle. To do this,
lift the lid and turn the hand wheel clockwise on the appliance to raise and empty the
tank. Turn the wheel counter-clockwise to lower the tank.
Moderate the speed to obtain an even and controlled pour, this will vary depending
on viscosity of contents
Filling the tank with water
Caution: Ensure the tank is seated correctly in the lowered position before
adding water.
Press the water load button to add water.
Switching on the bratt pan
Press and turn the valve control knob to the desired setting. Ensure simmer setting
switch is pressed in the up position towards the larger three flames engraved on the
facia just above the switch.
Switching on the simmer mode
The bratt pan has a simmer setting to be used with sensitive products that require a
gentler heat i.e. milk or cream based recipes.
Switch the appliance on as normal for full power to bring the product up to
temperature.
Switch the simmer switch to the down position when required - towards the three
smaller flames.
NB: The gas flame will cycle and the igniter will be heard operating, this is
normal to obtain short bursts of power.
Do not forget to revert to full power when the simmer setting is no longer required.
Switching off the bratt pan
Turn the thermostat knob to the ‘Off’ position
Turn the appliance off at the electrical supply, and close the gas mains stopcock.
Emptying the tank
Prepare a suitable vessel beneath the discharge spout of the tank.
Lift the lid.
Slowly raise the tank by turning the wheel clockwise.. Take care not to create ‘surge’
of liquid contents by attempting to raise the tank too quickly.