Life Fitness POWERMILL, Руководство по сборке

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4. Service and Technical Data
Preventive Maintenance Tips
The following preventive maintenance tips will keep the product operating at peak performance:
• Locate the product in a cool, dry place.
• Clean the top surface of the steps regularly.
• Clean the display console and all exterior surfaces with an approved or compatible cleaner (see
Approved Cleaners)
and a microfiber cloth.
• Long fingernails may damage or scratch the surface of the console; use the pad of the finger to press the selection
buttons on the console.
Note: When cleaning the exterior of the unit, a non-abrasive cleaner and soft cotton cloth are strongly
recommended. At no time should cleaner be applied directly to any part of the equipment.
Approved and Compatible Cleaners
Two preferred cleaners have been approved by reliability experts: PureGreen 24 and Gym Wipes. Both cleaners will
safely and effectively remove dirt, grime and sweat from equipment. PureGreen 24 and the Antibacterial Force formula
of Gym Wipes are both disinfectants that are effective against MRSA and H1N1.
PureGreen 24 is available in a spray which is convenient for gym staff to use. Apply the spray to a microfiber cloth and
wipe down the equipment. Use PureGreen 24 on the equipment for at least 2 minutes for general disinfection purposes
and at least 10 minutes for fungus and viral control.
Gym Wipes are large, durable pre-moistened wipes to use on the equipment before and after workouts. Use Gym Wipes
on the equipment for at least 2 minutes for general disinfection purposes.
Contact Customer Support to order these cleaners (1-800-351-3737 or email: customersupport@lifefitness.com ).
Mild soap and water or a mild non-abrasive household cleaner can also be used to clean the display and all exterior
surfaces. Use a soft microfiber cloth only. Apply the cleaner to the microfiber cloth before cleaning. DO NOT use ammonia
or acid based cleaners. DO NOT use abrasive cleaners. DO NOT use paper towels. DO NOT apply cleaners directly to
the equipment surfaces.
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