LG MJ32 Series, Руководство пользователя

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26 HOW TO USE
Auto defrost
The temperature and density of food varies, it is recommended that the food be checked before cooking begins.
Pay particular attention to large joints of meat and chicken, some foods should not be completely thawed before cooking.
For example: Fish cooks so quickly that it is sometimes better to begin cooking while still slightly frozen. This will require
a standing time to allow the centre to thaw.
Weigh the food that you are about to defrost. Be certain to remove any metallic ties or wraps; then place the food onto
the microwaveable-safe dish on the glass tray in your oven and close the oven door.
3
4
Microwaveable-safe dish
Glass tray
"
dEF 2
" appears on the display .
The following example will show you how to defrost
0.8 kg of frozen poultry.
1
Press STOP/CLEAR.
2
Press AUTO DEFROST twice to select the
POULTRY defrosting programme
.
Enter the weight of the frozen food that
you are about to defrost.
Press
More
fourteen times to enter 1 . 4 Kg .
Press START/Q-START.
5
During defrosting your oven will “BEEP”, at which
point you should open the oven door, turn food over
and separate it to ensure even thawing. Remove
any portions that have thawed or shield them to
help slow down thawing. After checking, close the
oven door and press
START/Q-START to resume
defrosting.
Your oven will not stop defrosting (even when
the BEEP sounds) unless the door is opened.
NOTE
• Your oven has 4 microwave defrost settings:
-
Meat, Poultry, Fish
and
Bread
; each defrost
category has different power settings.
• F ood to be cooked should be placed in a
microwaveable-safe utensil.
• Please do not use the following accessories.
High rack Low rack