6
7 Do not operate the oven when empty. It is best to leave a glass of water in the oven when
not in use. The water will safely absorb all microwave energy, if the oven is accidentally
started.
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Improper use could result in damage to your oven.
8 Do not cook food wrapped in paper towels, unless your cook book contains instructions for
the food you are cooking. And do not use newspaper in place of paper towels for cooking.
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Improper use can cause an explosion or a fire.
9 Do not use wooden containers and ceramic containers that have metallic (e.g. gold or
silver) inlays. Always remove metal twist ties. Check that the utensils are suitable for use in
microwave ovens before use.
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They may heat-up and char. Metal objects in particular may arc in the oven, which can cause serious
damage.
10 Do not use recycled paper products.
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They may contain impurities which may cause sparks and/or fires when used in cooking.
11 Do not rinse the tray and rack by placing it in water just after cooking. This may cause
breakage or damage.
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Improper use could result in damage to your oven.
12 Be certain to place the oven so the front of the door is 8 cm or more behind the edge of the
surface on which it is placed, to avoid accidental tipping of the appliance.
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Improper use could result in bodily injury and oven damage.
13 Before cooking, pierce the skin of potatoes, apples or any such fruit or vegetables.
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They could burst.
14 Do not cook eggs in their shell. Eggs in their shell and whole hardboiled eggs should not
be heated in microwave ovens since they may explode, even after microwave heating has
ended.
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Pressure will build up inside the egg which will burst.
15 Do not attempt deep fat frying in your oven.
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This could result in a sudden boil over of the hot liquid.
16 If smoke is observed, switch off or disconnect the oven from the power supply and keep the
oven door closed in order to stifle any flames.
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It can cause serious damage such as a fіre or electric shock.
17 When food is heated or cooked in disposable containers made of plastic, paper or other
combustible materials, keep an eye on the oven and check it frequently.
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Your food may be poured due to the possibility of container deterioration, which also can cause a fіre.
18 The temperature of accessible surfaces may be high when the appliance is operating. Do not
touch the oven door, outer cabinet, rear cabinet, oven cavity, accessories and dishes during
grill mode, convection mode and auto cook operations, before clearing make sure they are
not hot.
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As they will become hot, there is the danger of a burn unless wearing thick culinary gloves.
IMPORTaNT safETY INsTRUCTIONs
