Utensil
I
nstructions
FOOD
TEMP.
Quantity
Category
1.Clean and de-vein shrimps. Place on the rack.
Shrimp
0.1-0.
4
kg
Frozen
2.When beep, turn food over.
High rack
Place hamburger Patties on the
rack.
Hamburger
1-4 piece
Frozen
Choose the menu and weight, press start.
Patties
After cooking, remove from the oven and stand.
Choose salmon fillet of 200g
l
weight and 2.5cm
thickness each. Frozen it. Place food on
the rack.
Salmon fillet
0.2-0.6kg
Frozen
Choose the menu and weight,
press start.
After cooking, remove from the oven
and stand.
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Содержание MH65896R
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