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21
INSTALLATION
EN
G
LI
SH
Engaging the Anti-tip Device
a
Anti-tip bracket
b
Leveling leg
1
Slide the range against the wall, making sure
the back leg slides into and engages the anti-
tip bracket.
• Make sure the back leg slides into and
engages the anti-tip bracket.
2
Check for proper installation by grasping the
front edge of the cooktop and carefully
attempting to tilt the range forward.
Test Run
Test the Range Before Use
NOTE
• Do not try to light either the Bake or Broil
burners during a power outage. The range has
an electrical ignition system and cannot be used
without power.
Checking Operation of Bake Burners
To check ignition of the Bake burner, follow the
steps below:
1
Remove all packing materials from inside the
oven cavity.
2
Turn oven mode knob to select
Bake
. 350 °F
appears in the display.
• Make sure the door is closed.
3
Press
START
.
NOTE
• It may take between 30 and 90 seconds for the
burner to start heating.
Checking Operation of Broil Burners
To check ignition of the Broil burner, follow the
steps below:
1
Remove all packing materials from inside the
oven cavity.
2
Turn oven mode knob to select
Broil High
.
Hi
appears in the display.
• Make sure the door is closed.
3
Press
START
.
NOTE
• It may take between 30 and 90 seconds for the
burner to start heating.
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