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OPERATION
SETTING DUAL CONVECTION
B A K E
Benefits of Dual Convection Bake :
1.
Some foods cook up to 40% faster, saving preheating time.
2.
Foods with Dual Convection Bake cook more evenly
compared to Non Convection.
3.
Multiple rack baking.
4.
No special pans or bakeware needed.
The
CONV. BAKE
pad controls the Dual Convection Bake
feature. Use the Dual Convection Bake feature when cooking
speed is desired. The oven can be programmed for Dual
Convection Bake at any temperature between 300°F (150°C)
to 550°F (285°C).
Dual Convection baking uses two fans to circulate the oven's
heat evenly and continuously within the oven. This improved
heat distribution allows for even cooking and excellent
results using multiple racks at the same time. Foods cooked
on a single oven rack will generally cook faster and more
evenly with Dual Convection Bake. Multiple oven rack
cooking may slightly increase cook times for some foods, but
the overall result is time saved. Breads and pastries brown
more evenly.
Tips for Convection Bake
• Time reductions will vary depending on the amount and
type of food to be cooked. Cookies and biscuits should be
baked on pans with no sides or very low sides to allow
heated air to circulate around the food. Food baked on pans
with a dark finish will cook faster.
• When using Convection Bake with a single rack, place oven
rack in position D. If cooking on multiple racks, place the
oven racks in positions B and D (for 2 racks). Place in
positions B, D, and F (for 3 racks).
• Cakes have better results when baked using the BAKE pad
(you can still use multiple racks when baking multiple cake
layers at the same time).
• Cookies, muffins, biscuits and other quickbreads give very
good results when using multiple racks.
1.
Touch
CONV. BAKE. CONV BAKE
will flash and
350°F
will appear in
the display.
2.
Touch
3, 7,
and
5.
3.
Touch
START.
The display will
show
CONV BAKE
and the
converted temperature starting at
100°F. Preheat Alarm melody will
sound when the
adjusted
oven
temperature (for this example it is
350°F) is reached and the display
will show auto-converted oven
temperature
350°F, CONV BAKE
and the fan icon.
To set the oven for Convection Bake and
temperature to 375°F:
Touch
CLEAR/OFF
to cancel Convection Bake at any time.
The convection fan can stop during a convection bake
cycle to allow for more even heating. This is not a
failure of the range and should be considered normal
operation.
Note:
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