LG LSC5633WS, Инструкция по эксплуатации и кулинарная книга

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TABLE OF CONTENTS
SAFETY.......................................................................3-8
- Important safety instructions .................................3-7
- Appliance outlets....................................................8
SURFACE CONTROLS COOKING.............................9-14
- PF or HS message .................................................9
- Locations of surface elements and controls.................9
- Setting surface controls .........................................10-11
- Operating the warming zone..................................12
- About glass cooktop surface..................................13
- About cookware .....................................................14
SETTING WARMING DRAWER CONTROLS............15
INFORMATION...........................................................16-17
- Parts and features ...............................................16
- Control panel features .............................................17
OPERATION ...............................................................18-32
- Setting the clock ....................................................18
- Setting the timer ....................................................19
- Setting....................................................................20-21
• Setting convection auto conversion feature
• Oven temperature adjustment
• Setting language selection (English or French)
• Setting preheating alarm light on/off
• Setting beeper volume
• Setting temperature unit (°F or °C)
- Setting bake ...........................................................22-23
Please record the model number and serial number of
this unit for future reference. We also suggest that you
record the details of any contact with LG (LG
Electronics Canada, Inc.) concerning this unit.
Staple your receipt here to verify your retail purchase.
Model No.:
Serial No.:
Dealer:
Dealer Phone No.:
Thank you for purchasing an LG electric oven.
- Setting timed bake .................................................24
- Setting delayed timed bake....................................25
- Setting broil ............................................................25
-
Recommended broiling guide
..............................26
- Setting dual convection bake .................................27
- Setting convection roast ........................................2
8
- Setting timed convection bake (or roast) ..............2 9
- Setting Delayed timed convection bake (or roast) ...30
- Using the favorite feature ......................................31
- Setting the warm feature .......................................31
- Setting oven lockout feature ..................................32
- Changing hour mode on clock (12hr., 24hr.)..............32
- Setting the proof feature........................................32
- To turn the oven light on/off...................................32
SELF-CLEAN...............................................................33-34
MAINTENANCE .........................................................35-39
- Removing & replacing the warming drawer...........35
- Oven vent ..............................................................35
- Care & cleaning ......................................................36-38
- Removing & replacing the lift-off oven door ..........39
- Door care instructions ............................................39
TROUBLESHOOTING ................................................40-43
- Before calling for service........................................40
WARRANTY ...............................................................44