USING YOUR MICROWAVE OVEN
SOFTEN
The oven uses low power to soften foods (butter,
ice cream, cream cheese, and frozen juice)
See the following table.
Example: To Soften Quart Ice Cream.
Touch:
Display Shows:
Time of day.
7
ouch number 2,
then
time counting down and
SOFTEN TABLE
Amount
1, 2 or 3
sticks
Pint,
Quart,
Half
gallon
3 or 8
oz.
6, 12 or
16 oz.
Direction
Unwrap and place in
microwavable container.
No need to cover butter.
Butter will be at room
temperature and ready
for use in recipe.
Place container in oven.
Ice cream will be soft
enough to make
scooping easier.
Unwrap and place in
microwavable container.
Cream cheese will be at
room temperature and
ready for use in recipe.
Remove top.
Place in oven.
Frozen juice will be soft
enough to easily mix with
water.
Cate-
gory
Butter
Ice
Cream
Cream
Cheese
Frozen
Juice
1
2
3
4
Code
will appear
on display.
MELT
The oven uses low power to melt foods (butter
margarine,chocolate, cheese and marshmallows).
See the
following table.
Example: To Melt 8 oz. Chocolate.
Touch:
Display Shows:
Time of day.
7
ouch number 2,
then
time c
R
unting down and
on display
will appear
MELT TABLE
Amount
1, 2 or
3 sticks
4 or 8
oz.
8 or 16
oz.
5 or 10
oz.
Direction
Unwrap and place in
microwavable container
.
No need to cover butter
.
Stir at the end of cooking
to complete melting.
Choose the 4 or 8 oz.(actual
weight) selection to melt
squares of baking chocolate.
Unwrap squares and place
them in a microwavable
container.Stir at the end of
cycle to complete melting. If
Use processed cheese
food only. Cut into cubes.
Place in a single layer in
microwavable container
.
Stir at the end of cooking
to complete melting.
Large or miniature
marshmallows may be
used. Place in
microwavable container
.
Stir at the end of cycle to
complete melting.
Cate-
gory
Butter/
Marga-
rine
Choco
late
Cheese
Marsh-
mallows
1
2
3
4
Code
-
using chocolate morsels
always use the 4 oz. setting.
Stir at the end of the cycle to
complete melting.Add time as
necessary
if more than 4 oz.
dry measure is being melted.
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