19
Oven Functions
The following functions are available for this oven:
Conventional Heat
Suggested temperature: 190°C
For baking and roasting on one level.
The top and bottom heaters are in operation.
3D Hot Air
Suggested temperature: 150°C
For baking on up to two levels at the same time.
Set the oven temperature 20-40°C lower than with the
top/bottom function.The top, bottom and rear heaters
are in operation and in addition the fan is turned on.
Convection Heat
Suggested temperature: 200°C
The back wall heater is in operating and in addition
the fan is turned on.
Convection Grill
Suggested temperature: 190°C
For cooking cakes on one level and for biscuits that
must be well browned or crispy underneath. For
example, pizza, quiche lorraine, cheese cakes, etc.
Set the oven temperature 20-40°C lower than with the
top/bottom function.
The top heaters are in operation and in addition the fan is turned on.
Note:
When opening the door to turn foods upside down for even
cook during cooking, if you do not close the door within
10 minutes, all the preset cooking function will be cleared.
When opening the door in the course of cooking, the upper
heating elements will remain on for 10 minutes if they were
already in operation prior to the door being opened. This
reduces heat loss and heating recovery time when the door
remains opened for longer periods.
Содержание LB651072
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