67
Roasting Table
Convection Grill ( )
Food
Beef rare
Beef medium
Beef well done
Beef fillet
Lamb medium
Lamb well done
Pork
Chicken, Duck and Goose
Large Turkey (up to 6 kilo)
Chops and chicken joints
Temperature
°C
220-240
210-230
200-220
210-230
170-190
150-170
180-200
190-200
170-190
180-200
Oven level,
from bottom
2
2
2
2
2
2
2
2
1
2
Cooking time
per 500g (min.)
25-30
30-35
35-40
25-30
40-50
50-60
45-50
40-45
25-30
30-35
* Using Speed Roast ( ) oven function, reduce cooking time by 20% at
the same condition.
* For the best results, turn food over after 80% of cooking time.
Содержание LB 651078S
Страница 10: ...10 Control Panel 3 4 1 2 1 Function display 2 Temperature display 3 Function selector 4 Temperature selector ...
Страница 81: ...81 3 Replace the failed oven light to new one 12V 20W Halogen oven light ...
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