23
OPERATION
ENGLISH
h
Folding Shelf
*1
This is adjustable to meet individual storage needs.
i
Door in Door
Compartment
*1
Stores commonly used food items such as beverages and snacks.
j
Bottom Shelf
To store a food container that is greater than 1 kg, place it on the bottom shelf.
k
Fridge Drawer
Stores fruits and vegetables to keep fresh for as long as possible.
l
Freezer Tray
Stores small packaged frozen food or frequently-used foods. The sliding trays allow easy access and
convenience of use.
• To freeze food items quickly, store the food on the top freezer trays. Food items will freeze most
quickly on the freezer trays.
m
Freezer Drawer
Stores frozen food for longer storage.
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