- 9
• This appliance is intended for do-
mestic or similar applications, such
as staff kitchens in shops, offices and
other similar working environments,
in agricultural working environments,
by customers in hotels, motels etc.
and similar establishments or in
bed-and breakfast type environ-
ments.
• Do not, under any circumstances,
use charcoal or any other solid or
liquid fuel to operate the grill.
• Before cleaning the grill, ensure it is
disconnected from the power supply
and has completely cooled down.
• To avoid the risk of electric shock,
the heating element and the power
cord must not be immersed in liquid.
Avoid also any other kind of contact
with water.
• This appliance may be used by
children (at least 8 years of age) and
by persons with reduced physical,
sensory or mental capabilities, or
lacking experience and knowledge,
provided they have been given
supervision or instruction concerning
the use of the appliance and fully
understand all dangers and safety
precautions involved.
• Children must not be permitted to
play with the appliance.
• Children must not be permitted to
carry out any cleaning or mainte-
nance work on the appliance unless
they are supervised and at least 8
years of age.
• The appliance and its power
cord must be kept well away from
children under 8 at all times.
CAUTION:
Keep any packaging materials well
away from children – these are a
potential source of danger, e.g. of
suffocation.
CAUTION:
do not, under any circumstances,
cover the grill rack with aluminium
foil, barbecue dishes or other items,
as the resulting build-up of heat
could destroy the grill.
• Before the appliance is used, the
main body as well as any attach-
ment fitted should be checked
thoroughly for any defects. Should
the appliance, for instance, have
been dropped onto a hard surface,
it must no longer be used: even
invisible damage may have adverse
effects on the operational safety of
the appliance.
• During operation, the barbecue
grill must be placed on a level,
heat-resistant surface, impervious
to splashes and stains. When grilling
food with a high fat or moisture
content, splashes are not always
avoidable.
• Do not position the grill next to a
wall or corner and ensure that no
inflammable materials are stored
near it.
CAUTION:
There is always a possibility that food
with a high fat or moisture content
might catch fire; the grill pan must
therefore always be filled with water
before the appliance is connected
to the mains power.
The water
level must not be in contact with the
heating element.
EN
20249, 20250 Bedienungsanleitung.indd 9
10.04.19 16:33
