Instructions for Use
Once the appliance is assembled properly, you are ready to begin cooking.
1.
To remove lid, grasp the handle, turn clockwise and lift. (See figure A, B)
2.
Remove the cooking pot from the appliance and add food and liquids as the recipe
directs.
Note
: The total volume of food and liquid must not exceed 80% of the capacity of the
cooking pot (figure C). For foods such as dried vegetables and beans, or rice and
grains, the total volume must not exceed 60% capacity (figure D). Always use at
least 1/2 cup liquid when pressure cooking. The total volume of food and liquid must
not be less than 20% of the capacity of the cooking pot (figure E).
