LAVAZZA Premium, Руководство пользователя, Страница: 8 / 16

NOTE: Don’t forget to
wipe and open and
close the steam dial
after every use to
keep hygienic it and
prevent blockages
4. FROTHING MILK
Stage 1: bringing the machine up to temperature
Place the steam spout just under
the surface of the milk
Pour your milk on top of
your espresso and enjoy
YOU HAVE AN AIR LOCK!
•
Turn the steam dial all the way round anti clockwise
•
You will hear a release of air from the steam
spout, some water may begin to come out
•
Leave the steam spout open for approx 5 seconds
then close off by turning all the way back clockwise
PROBLEM: NO WATER COMING OUT OF THE COFFEE SPOUT?
Heat and froth your
milk. When your jug
is too hot to hold your
finger tips on, (approx
60°C) turn off the
steam dial
Half fill your
jug with cold,
fresh milk
Open the steam
dial fully
FROTHING MILK cont.....
Stage 2: frothing your milk
Steam button stays
down and lit during
frothing
Press steam
button off
when finished
Press steam button down
Wait 20/30 seconds
Steam light will turn
red, machine is at
steaming pressure