LAVAZZA Premium, Руководство пользователя, Страница: 5 / 16

Making an Americano (long coffee) or Tea
Capsule drawer
holds 10 used capsules
The Machine will need descaling on a regular basis (approximately every 3 months) to ensure it is working efficiently
and to prevent any major technical faults developing. This is a simple process and will have immediate results.
Draw one cup of diluted descaling solution through the machine using the process below:
Removable Capsule
drawer & drip tray.
Re-setting the Automatic Dose
Insert a capsule, press and hold down the
left coffee brew button.
The coffee will begin to come out, keeping the
button pressed allow the coffee to fill up
to your desired volume in the cup, then
remove your finger.
The dose will stop and this volume will be
recorded for subsequent uses. You can
adjust this as many times as necessary.
The minimum volume is 20ml.
6. HOT WATER
Place your cup under
the steam spout
Open the
steam dial
Press the middle coffee
button. Fresh water will
Come out of the steam
spout. Press again to stop
when ¾ full
Close the
steam dial
If you are making an
Americano, add your
espresso to the hot
water (stage 3).
For tea, place a tea bag
in your cup and add hot
water from the machine
7. OTHER FEATURES
Pour descaler into water tank
(one suitable for coffee
machines). Top tank up with
fresh cold water to the max
(You can purchase from Lavazza)
DESCALING
Place your cup
under the steam
spout
Open the steam
dial
Press the middle
coffee button.
Descaling solution
will come out of the
steam spout.
Pull lever down and
turn off the steam dial
to draw solution through
the coffee spout
•
Turn machine off for approx 30 minutes.
•
Turn the machine back on and flush through 2 tanks of water (one via the steam arm/one via the
coffee spout).
•
Once you have drawn 2 full tanks through the machine, remove the tank from the machine, rinse,
refill and replace. The machine can now be used as normal.