Lang EHS-AP, Установка, эксплуатация и обслуживание, Страница: 6 / 20

UL File # 8138 Rev. D2010 6
EQUIPMENT DESCRIPTION
Lang Model: EHS-AP
Exterior Construction
The oven exterior dimensions are 30” (76.2 cm) Wide, 25.25” (74.3 cm) High, 26.5” (67.31
cm) Deep. The Top, Front, Back, and Sides are constructed of stainless steel with an
aluminized bottom.
The oven door comes standard with a window.
The door handle is constructed of Polycarbinate.
The oven cavity is insulated with high temperature insulation for efficiency and reduced heat
loss.
Interior Construction
The oven cavity dimensions are 15” (38.1 cm) Wide, 20” (50.84 cm) High, 21” (53.38 cm)
Deep.
The oven is designed for five shelves and comes with five Chrome Plated Racks.
The interior of the oven is constructed of stainless steel.
Operation
The EHS-AP oven is a forced air convection oven with a vented oven cavity.
A 1/3 HP fan motor drives the air.
Controls
Easy to use manual control knobs.
Solid-state temperature sensing and controls.
Pulse and two-speed fan.
Technical
Oven operates as shipped on either 208, 240, or 480-Volt Single, or Three Phase.
The oven can be shipped with a Power Cord and Plug attached, but must be specified upon
ordering (part number is listed in the Parts portion of this manual).
Floor space required is 42” (106.68cm) Wide, 32.5” (82.55cm) Deep.
The oven weighs 225 lb. (102.5 Kilograms).
The ovens are stackable and can include stacking kit if requested.