Lang CLG36F, Инструкция по установке, эксплуатации и обслуживанию

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11
MAINTENANCE & CLEANING
7.1 Daily Cleaning
WARNING: KEEP WATER AND SOLUTIONS OUT OF CONTROLS.
NEVER SPRAY OR HOSE CONTROL CONSOLE,
ELECTRICAL CONNECTIONS, ETC.
CAUTION:
MOST CLEANERS ARE HARMFUL TO THE SKIN,
EYES, MUCOUS MEMBRANES AND CLOTHING.
PRECAUTIONS SHOULD BE TAKEN TO WEAR
RUBBER GLOVES, GOGGLES OR FACE SHIELD AND
PROTECTIVE CLOTHING. CAREFULLY READ THE
WARNING AND FOLLOW THE DIRECTIONS ON THE
LABEL OF THE CLEANER TO BE USED.
Empty the grease drawer often or whenever it is 3/4 full. It is easily removed for
washing.
Clean the exterior of the appliance with hot water and mild detergent to maintain a
gleaming appearance.
Keep the griddle surface clean. After each cooking load, scrape the griddle surface
with a griddle scraper to remove any carbonized grease.
7.2 Weekly or as Required
Once a week or when necessary the griddle surface should be cleaned and
re-seasoned. Use a griddle stone, griddle pad, or liquid cleaner. Rub with the grain
of the metal, being careful not to scrape the splashguard.
A mild detergent with water or one of the many commercial griddle cleaners may
be used.
Be sure to rinse thoroughly and coat the cooking surface with a thin film of oil to
prevent rusting.
Re-season the griddle plate after each cleaning (refer to section 5.2 on page 9).