9
CLEANING
WARNING
KEEP WATER AND SOLUTIONS OUT OF CONTROLS. NEVER SPRAY
OR HOSE CONTROL CONSOLE, ELECTRICAL CONNECTIONS, ETC.
CAUTION:
MOST CLEANERS ARE HARMFUL TO THE SKIN, EYES, MUCOUS
MEMBRANES AND CLOTHING. PRECAUTIONS SHOULD BE TAKEN TO
WEAR RUBBER GLOVES, GOGGLES OR FACE SHIELD AND
PROTECTIVE CLOTHING. CAREFULLY READ THE WARNING AND
FOLLOW THE DIRECTIONS ON THE LABEL OF THE CLEANER TO BE
USED.
7.1 After each Meal Cleaning
Empty crumb tray daily or when 1/3 full. It is easily removed for washing.
Clean exterior of the broiler with hot water and a mild detergent to maintain a
gleaming appearance.
7.2 Daily Cleaning
The broiler should be thoroughly cleaned at least once a week in addition to the
normal daily cleaning to insure against the accumulation of foreign material. Keep
the inside of the broiler and metal deck clean.