
6
UNPACKING
CAUTION:
THE BROILER WEIGHS 850 LBS. (385.56 kg). FOR SAFE HANDLING,
INSTALLER SHOULD OBTAIN HELP AS NEEDED, OR EMPLOY
APPROPRIATE MATERIALS HANDLING EQUIPMENT (SUCH AS A
FORKLIFT, DOLLY, OR PALLET JACK) TO REMOVE THE UNIT FROM
THE SKID AND MOVE IT TO THE PLACE OF INSTALLATION.
CAUTION:
ANY STAND, COUNTER OR OTHER DEVICE ON WHICH BROILER WILL
BE LOCATED MUST BE DESIGNED TO SUPPORT THE WEIGHT OF THE
BROILER (850 LBS.).
CAUTION:
SHIPPING STRAPS ARE UNDER TENSION AND CAN SNAP BACK WHEN
CUT.
3.1 Receiving the Broiler
Upon receipt, check for freight damage, both visible and concealed. Visible
damage should be noted on the freight bill at the time of delivery and signed by the
carrier's agent. Concealed loss or damage means loss or damage, which does not
become apparent until the merchandise has been unpacked. If concealed loss or
damage is discovered upon unpacking, make a written request for inspection by the
carrier's agent within 15 days of delivery. All packing material should be kept for
inspection. Do not return damaged merchandise to Lang Manufacturing Company.
File your claim with the carrier.
3.2 Location
Prior to un-crating, move the broiler as near its intended location as practical. The
crating will help protect the unit from the physical damage normally associated
with moving it through hallways and doorways.
3.3 Un-crating
The broiler is packaged on a pallet, wrapped in plastic to protect from moisture and
surrounded by a wooden frame. Remove the wood crating carefully. Improper use
of tools can result in damage to the equipment. Remove and discard plastic wrap.
Remove and discard desiccant bags placed inside broiler cavity.
The broiler rack frame and rack are secured for shipping purposes and for safety,
and should remain secured until unit is at its final location.
Legs, where applicable, are packed inside broiler cavity or cabinet base and should
remain there until unit is at the final installation location.
The unit can be safely lifted from bottom with forklift or straps. Use extreme care
and follow proper safety procedure regardless of method used and be aware of
gravity center, especially with banks of multiple units.
Remove broiler from skid and place in intended location.