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MAINTENANCE & CLEANING
Daily Cleaning (Non chrome only)
• Empty the grease drawer daily or whenever it is 3/4 full. Clean using mild soap and warm water.
• Keep the griddle surface clean. After each cooking load, scrape the griddle surface to remove any carbonized
grease.
• Once a day or when necessary the non chrome griddle surface should be thoroughly cleaned and seasoned
again. Use a griddle stone, griddle pad, or liquid cleaner. Rub with the grain of the metal, being careful not to
scrape the splash guard.
• Following the scraping, a damp cloth and non-silicated, non-abrasive, non-chlorinated cleaner such as Bon-Ami
may be used to wipe surface clean, followed by wiping with a clean wet cloth.
Weekly Cleaning (Non chrome only)
• A mild detergent with water or one of the many commercial cleaners may be used.
• Be sure to rinse thoroughly and coat the griddle with a thin film of oil to prevent rusting,
non-chrome surfaces only.
• Clean the exterior of the appliance with hot water and a mild detergent to maintain a gleaming appearance.
• Re-season the griddle plate after each cleaning, non-chrome surfaces only.
Burner Air Shutter Adjustment
• The air shutters are pre-set at the factory. However, minor
adjustments may be required in the field to accommodate
differences in gas and elevation.
• To adjust the air shutters, loosen the set screw holding the air
damper to the burner near the gas inlet.
• Adjust the air mixture until the burner flame just flickers on
the burner. “Lift-off” or yellow flame indicates improper
shutter adjustment.
• Periodically inspect and clean the air shutters to insure
complete combustion.
Griddle Care (Chromium Surfaces)
It takes very little time and effort to keep this Industrial Chromium griddle surface sparkling clean and performing at
top efficiency. DO NOT allow grease to accumulate as it will carbonize and become difficult to remove. To prevent
this condition the following cleaning suggestions should be followed:
1. Remove excess grease and food regularly with a 4” (100mm) wide Razor Sharp type scraper and wipe surface
with a damp cloth if desired.
2. Following the scraping, for end of the day cleaning, a damp cloth and a non-silicated, nonabrasive, non-
chlorinated cleaner such as Bon-Ami may be used to wipe surface clean, followed by wiping with a clean wet
cloth.
3. Follow steps 2 and 3 from Griddle Care (Non-Chromium Surfaces) above.
CAUTION
1
Never
use pumice, griddle stones, or abrasives on a chromium surface.
2
Never
strike a chromium griddle surface with a sharp instrument or spatula edge.
3
Never
use steel wool.
4
Never
use commercial liquid grill cleaner on the griddle surface.
5
Abusing
surface voids the warranty.
Burner
Air Shutter
Set Screw
IL2414
