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Contents
Page
Mince, just glorious!
16
The new mincer pack
16
Information about these instructions for use
16
Safety instructions and warnings
17
Warranty
18
Limitation of liability
19
Intended use
19
Important when unpacking
19
Before first use
19
Requirements for the installation location
19
Product overview W 100 | WD 100
20
Dimensions & device description
20
Scope of delivery
20
Meat processing operation
21
Sausage processing operation
21
Product overview W 200 | WD 200 | W 300 | WD 300
22
Dimensions & device description
22
Scope of delivery
22
Meat processing operation
23
Sausage processing operation
23
Assembly of the mincer attachment
24
Use as a meat mincer
25
Overload protection
25
Use as a sausage filler
26
Cleaning, maintenance and storage
27
Disposal information
27
Customer service
27
Mince, just glorious!
The right meat mincer opens up new possibilities for preparing
venison, because minced game meat is versatile and some-
thing for true gourmets. Making full use of the game is what
counts here, because unpopular venison parts such as neck,
shoulder, sections of ribs or, of course, whole pieces of the leg
can also be used for this purpose. Good to know: Game can
generally be processed like conventional meat. However, due
to the lower fat content of the meat mass, it is advisable to add
a certain amount of fat from domestic pig or wild boar. This
makes for a juicy taste and better binding. The great feature:
With the associated sausage filling funnel, the meat mincer
can also be ideally used as a sausage filler.
The new mincer pack
The Landig engineers have done a great job here. Developed
from decades of experience in the field of meat processing,
with an eye for important details. For precise and hygienic
work with maximum efficiency. All components that come into
contact with food are made of high-quality and durable stain-
less steel and can be easily disassembled and cleaned in the
dishwasher after mincing. In addition, all WD models have a
powerful pre-cutting system. Experience revolutionary systems
in this price range and expect nothing less than the best.
Good hunting and good luck!
Aaron, Christian and Manfred Landig
Information about these instructions
for use
These instructions for use provide you with important informa-
tion on commissioning, safety, intended use and maintenance
of the Landig mincer series.
Please ensure that these instructions are always available on
the device so that everyone who works with them always has
access to them. These instructions are particularly necessary
for these activities:
• Commissioning
• Operation
• Cleaning the device
• Troubleshooting
Please keep these instructions for use and pass them on to the
new owner if you sell the device. In addition, these instructions
for use cannot take into account every conceivable aspect. For
further information or problems that are not dealt with in these
instructions or not dealt with in sufficient detail, please contact
Landig Customer Service or your specialist dealer.
Safety instructions and warnings
Always follow these basic safety precautions when using
electrical equipment:
IMPORTANT
Read these instructions for use as well as all warn-
ing notices and labels on the device carefully!
Check the scope of delivery
for damage!
• Before using the meat mincer, check that all parts are
working properly and that they are performing their intended
functions. Check the alignment of the moving parts, the
jamming of the moving parts, the assembly and any other
conditions that may affect the operation.
• If parts, the power cable or the mincer attachment or motor
are damaged, call customer service
(see customer service
page 27)
.
• Always pull the power plug out of the socket when you are
not using the device.
• Also, always pull the power plug out of the socket before
attaching or removing parts or accessories and before
cleaning. Caution! There is an increased risk of injury!
• After unplugging the power cable, turn the power switch ON
and then OFF to ensure that all power has been dissipated
from the device.
WARNING
Never leave the meat mincer unattended while it
is running!
WARNING
Never put food into the chute to the auger by
hand during operation!
WARNING
Keep your fingers away from the auger and cut-
ting blades during operation
WARNING
Never touch moving parts - this can lead to
serious injuries!
IMPORTANT
Only use the pusher supplied!
• Wait until all moving parts have come to a standstill and
switch off the device before removing any part from the
meat mincer or switching the meat mincer into reverse
operation (from model W 300 onwards).
• Tie back any loose hair, clothing or other loose items and
roll up long sleeves before operating the meat mincer.
• Remove ties, rings, watches, bracelets or other jewellery
before operating the device.
• Never operate the device with a damaged cable or plug or
after a malfunction.
WARNING
Use only the original power cable!
• Do not use the device outdoors, it is only intended for
indoor use.
• Do not let the cable hang over the edge of a table or counter,
touch sharp edges, or touch hot surfaces.
• Make sure that the cable is not kinked or pinched under the
appliance or that it is wrapped around the meat mincer.
• Never pull on the power cable to remove the plug from
the socket.
• Never use an extension cable. Always connect the plug
directly to a grounded socket.
• This meat mincer has a grounded, three-pin plug that must
be plugged directly into a grounded socket (220 volts, 50 Hz).
• Grounded plugs are used in electrical equipment with a met-
al housing to protect the user from electrocution.
WARNING
Do not modify the plug in any way and never
tear off a grounding pin from the 3-pin plug.
Doing so will void your warranty and could
result in electrocution.
EN
